True Food Kitchen

True Food Kitchen in Jacksonville specializes in full-service catering with a emphasis on healthy, gluten-free, and allergen-aware meals made fresh for your special events. With years of experience serving diverse dietary needs, they ensure every dish is prepared with utmost care to prevent cross-contact, using a dedicated gluten-free kitchen. The team provides comprehensive planning from menu selection to delivery and setup, making your event seamless and delicious. To book their catering services, contact them at least one week in advance to guarantee availability, especially for larger gatherings or corporate events. Operating locally with a strong reputation for quality and safety for over 10 years, they are a trusted choice for health-conscious catering needs in Jacksonville.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with a focus on healthy, gluten-free options suitable for various dietary needs, ensuring safe and delicious meals for guests with gluten sensitivities.

Do I need to book in advance, or can I arrange service on short notice?

It is recommended to book in advance to secure availability and ensure proper planning, especially for special events.

What are their operating hours and which days can I reach them to schedule service?

They are available during regular business hours from Monday to Sunday, and you should contact them beforehand to arrange your service.

Is there a minimum order or fee required to book this caterer?

There may be a minimum order requirement or additional fees, so it is best to inquire when booking.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Jacksonville area within a 25-mile radius and deliver or set up at your event location, ensuring timely and reliable service.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer uses a dedicated gluten-free kitchen and strict protocols to prevent cross-contact, prioritizing allergen safety during preparation and handling.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time needed for planning, disclose any dietary restrictions, and verify safety certifications to ensure compliance and safety.

Who owns or operates this listing?

Operated by a professional catering team affiliated with True Food Kitchen.

How current is the information on this page?

Information is regularly updated with the latest menu and contact details.

How do I contact this listing directly?

Contact through their official phone number or website contact form.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they assign dedicated onsite staff trained in gluten-free handling.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they offer gluten-free plated options along with standard menus.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Buffet serving dishes and utensils are strictly gluten-free to prevent cross-contact.

Do they offer wedding tastings for their gluten-free items?

Yes, they provide tastings for wedding planning, including gluten-free options.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

Yes, a dedicated chef ensures cross-contact prevention during large events.

What types of large scale corporate events can this company cater safely?

They can cater large corporate events such as conferences and retreats safely.

Do they provide certified gluten-free bar services or specialty drinks?

Yes, they offer gluten-free garnishes and specialty beverages upon request.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

They are equipped to handle outdoor setups with proper gluten-free precautions.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They ensure gluten-free tables, linens, and dinnerware are used for safe service.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They have protocols to handle last-minute menu changes with guest safety as priority.

Reviews

• 5★ Great atmosphere and delicious food! I got the tuna poke bowl, matcha, and ice cream. The poke bowl was so good, great flavor. The matcha was not too sweet and super fresh! The ice cream was good, but I tried the vegan ice cream as well and it was coconutty, which I really liked and almost preferred — Fairy Tail
• 5★ This is one of my top 3 restaurants as of this posting. This place feels so good. The environment they are going for, I feel they nailed it. It's like openness, natural, modern, healthy, and clean as wrapped up in one. The staff were all super friendly. The silverware is Varick, the napkins are thi — John 13:7
• 1★ My wife and I regularly eat at True food kitchen on date nights. I don’t know what’s happened to the position size but they have cut back massively. I don’t know if cost savings or what. I’m adding a picture of the hamburger I ordered for 19.95 . You will see my hand and to be fair my wife’s. The fr — Shane Gault