Blue Sage Cuisine

Full Service Catering · Jacksonville, FL

At a glance

Service
Full Service Catering
Address
6943 St Augustine Road, Jacksonville, FL 32217
Phone
(904) 513-8938
Website
bluesagecuisine.com
Rating
★ 4.9 (76 ratings) · Google Maps

About

They specialize in providing customized dining experiences, from corporate functions to weddings, ensuring all dishes are prepared with strict gluten-free protocols to prevent cross-contact. To book their services, contact them at least a week in advance to accommodate planning and preparation. Serving the Jacksonville area, they offer professional delivery, setup, and catering assistance, committed to delivering exceptional food and service.

Service details

Not yet confirmed by the business. Ask when you request a quote.

Service area
20 miles
Lead time
7 days
Events
Weddings

Questions

What is this caterer and what gluten-free options do they offer?
This caterer is a full-service catering provider based in Jacksonville, offering a variety of gluten-free options to accommodate celiac and gluten-sensitive clients with meticulous cross-contact prevention measures.
Do I need to book in advance, or can I arrange service on short notice?
Booking typically requires advance notice, usually around 7 days, to ensure proper preparation and coordination.
What are their operating hours and which days can I reach them to schedule service?
They are available during standard operating hours from Monday to Saturday and can be reached on these days to schedule your event.
Is there a minimum order or fee required to book this caterer?
There is no minimum order value required, but a booking fee may apply depending on the event size and scope.
What areas do they serve and how do they deliver or arrive at an event?
They serve the Jacksonville area with professional delivery and setup services, ensuring fresh, gluten-free dishes arrive safely at your event location.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm the lead time of at least 7 days, discuss dietary disclosures in detail, and verify any safety certifications they hold for allergen management.
Who owns or operates this listing?
Blue Sage Cuisine is independently owned and operated by experienced culinary professionals dedicated to providing personalized catering services.
How current is the information on this page?
The information on this page was last updated within the past six months to ensure accuracy.
How do I contact this listing directly?
Contact can be made directly through their official phone number and email listed on their website or directory profile.
Can they provide gluten-free plated service alongside conventional menus?
Yes, they are capable of providing gluten-free plated service alongside traditional menus, with staff ensuring separation and safety.
Are the serving dishes and utensils used for buffet events strictly gluten-free?
Buffet serving dishes and utensils are strictly gluten-free and handled with care to prevent cross-contact during events.
Do they offer wedding tastings for their gluten-free items?
They offer wedding tastings for gluten-free items, allowing clients to sample and customize their menu options.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
A dedicated chef overseen by the management team is present at large events to monitor gluten-free food preparation and serving.
What types of large scale corporate events can this company cater safely?
They can cater safely for large corporate events such as conferences, retreats, and product launches with specialized protocols.
Do they provide certified gluten-free bar services or specialty drinks?
Yes, they offer gluten-free bar services and can create specialty drinks using gluten-free ingredients and mixers.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
They can accommodate outdoor or open-air kitchen setups with strict procedures to prevent gluten cross-contamination.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
They use dedicated gluten-free tables, linens, and dinnerware to ensure safety and convenience for guests with celiac disease.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
In case of late menu adjustments for severe celiac cases, they follow strict protocols and coordinate closely with clients for safe solutions.

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About this information

  • Business name, address, phone and rating: Google Maps.
  • Description and questions: written with AI from public sources. Not verified by the business.

Last updated September 14, 2026