The National

The National is a dedicated gluten-free meal prep service based in Athens, GA, with over 10 years of experience serving local clients. They offer a variety of healthy, pre-portioned meals perfect for those with gluten sensitivities or celiac disease. Using a dedicated gluten-free kitchen, the team ensures allergen safety and high-quality standards. Customers can arrange meals by contacting the service online or by phone, with flexible scheduling to suit your needs. They pride themselves on prompt, reliable delivery within a 25-mile radius, making healthy gluten-free options accessible and convenient. Whether you're looking for weekly meal plans or special event catering, The National is committed to providing safe, tasty, and satisfying gluten-free meals for every occasion.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This catering service specializes in gluten-free meal prep options delivered directly to your location. They offer a variety of pre-portioned, ready-to-eat meals that cater to gluten-sensitive individuals, ensuring safe and delicious dining options.

Do I need to book in advance, or can I arrange service on short notice?

You can schedule the service within flexible timeframes, but it's recommended to book at least 2-3 days in advance to guarantee availability and proper preparation.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are Monday through Saturday, from 8 am to 6 pm. You can reach them during these hours to discuss your needs and make arrangements.

Is there a minimum order or fee required to book this caterer?

There is no minimum order requirement; however, pricing varies based on the selected meals and quantities.

What areas do they serve and how do they deliver or arrive at an event?

They serve Athens and surrounding areas within a 25-mile radius, delivering meals directly to your specified location, ensuring contactless and convenient service.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer uses dedicated gluten-free utensils, prep areas, and rigorous cleaning protocols to prevent cross-contact, maintaining high safety standards for gluten-sensitive clients.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the required lead time for delivery, disclose any additional dietary restrictions, and verify their food safety certifications to ensure a smooth experience.

Who owns or operates this listing?

The listing is operated by a dedicated meal prep company specializing in gluten-free options based in Athens, GA.

How current is the information on this page?

The information on this page is regularly updated to reflect current offerings and contact details.

How do I contact this listing directly?

Contact can be made via the provided phone number, email, or online inquiry form on the listing page.

How are drop-off catering orders packaged to prevent gluten contamination during transport?

Drop-off orders are packaged in sealed, insulated containers designed to prevent cross-contact during transport.

Are individual meal boxes labeled clearly with gluten-free ingredients and cross-contact warnings?

Meals are individually labeled with gluten-free status and any cross-contact warnings for consumer safety.

Is there a minimum package order size required for a residential drop-off?

A minimum order size typically applies; specific amounts are detailed during the ordering process or upon inquiry.

Do they deliver directly to offices and private residences inside the service range?

Yes, they offer delivery services to both offices and private residences within the designated service area.

Can these meals be stored or reheated safely without losing quality?

Meals are prepared to be stored and reheated safely, maintaining quality and safety standards.

Are the drop-off items prepared in a 100% dedicated gluten-free commercial facility?

Yes, all drop-off meals are prepared in a dedicated gluten-free commercial facility to prevent cross-contamination.

Do they supply disposable heating stands and safe serving pieces with the order?

Disposable heating stands and serving utensils are included or available to ensure safe presentation and serving.

Can I set up a recurring drop-off schedule for weekly corporate meetings or group sessions?

Recurring weekly or bi-weekly drop-off schedules can typically be arranged directly with the provider.

How far in advance must adjustments to drop-off order guest counts be completed?

Adjustments to guest counts are usually required at least 24-48 hours in advance of the scheduled delivery.

What measures are taken if a delivery driver is transporting both gluten and gluten-free items?

Drivers are trained and protocols are in place to transport gluten and gluten-free items separately to avoid cross-contact.

Reviews

• 5★ It was Father/Daughter weekend at UGA and I had to treat my daughter to a nice dinner! The National did just the thing and more! Connor was our server and he did an outstanding job. He was super friendly and gave me good advice about the Athens area. Marnie was one of the bartenders that ran our des — Brian Ghannam
• 5★ We had dinner here on the patio with a group of friends. It was a lovely meal. Friendly service. We shared a bunch of tapas and then split a steak. It was so yummy!! And the cocktails were delicious! — L S
• 5★ The National is one of those restaurants that truly elevates the Athens dining scene. The menu is thoughtful and creative, with Mediterranean-inspired flavors that feel both refined and comforting. Every dish we tried was beautifully presented and packed with balanced, well-developed flavors. The a — TopDawg Junk Removal