Pompeii

Pompeii is a full-service catering company based in Athens, GA, with over a decade of experience providing customized gluten-free catering solutions for a wide range of events. Their team specializes in preparing safe, gluten-free meals that delight guests and meet dietary needs, making them a trusted choice for celiac-friendly catering. Clients can engage their services by scheduling a consultation at least one week in advance to ensure personalized menu planning and timely delivery. With their extensive local experience and dedicated gluten-free kitchen, Pompeii guarantees high-quality service and exceptional food safety standards, earning the trust of many satisfied clients over the years.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

Pompeii is a full-service catering company based in Athens, Clarke County, Georgia. They operate a dedicated gluten-free kitchen to ensure all prepared items are strictly celiac-safe. Their menu focuses on high-quality offerings for weddings and various other events.

Do I need to book in advance, or can I arrange service on short notice?

Planning ahead is necessary as a minimum lead time of seven days is required for all bookings. This allows the team to prepare for your event's specific needs within their dedicated facility in Georgia. Short-notice requests may not be possible due to this scheduling policy.

What are their operating hours and which days can I reach them to schedule service?

Publicly listed operating hours and specific scheduling days are not provided for this Georgia business. Prospective clients should inquire directly to determine when staff are available for consultations. Scheduling for an event depends on current availability and the required seven-day lead time.

Is there a minimum order or fee required to book this caterer?

There is a minimum order value of $500 for catering services provided by this Clarke County company. This ensures that the dedicated kitchen and trained staff can properly support the event requirements. Specific delivery or equipment fees are not listed in the public information.

What areas do they serve and how do they deliver or arrive at an event?

Pompeii provides catering services within a 25-mile radius of their location in Athens, Georgia. They arrive at the event venue to provide full-service catering as a local Clarke County provider. Delivery logistics and setup details should be confirmed during the booking process.

How does this caterer prevent gluten cross-contact when preparing and handling food?

All food is prepared in a dedicated gluten-free kitchen located in Athens to eliminate the presence of gluten. Furthermore, every staff member undergoes specific training in allergen safety and cross-contact prevention. This rigorous approach ensures a strictly celiac-safe environment for all menu items.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Clients should confirm that their event falls within the 25-mile service range in Georgia and meets the seven-day lead time requirement. While the kitchen is dedicated gluten-free, you should verify if they hold any specific third-party certifications during your inquiry. It is also important to discuss any additional dietary needs beyond gluten-free requirements.

Who owns or operates this listing?

The specific owner or operator of this Athens-based catering company is not mentioned in the available records. The business operates as Pompeii and focuses on serving the Clarke County area. Information regarding individual management or ownership is not currently available.

How current is the information on this page?

The details provided reflect the current service standards for this Georgia caterer, including their dedicated kitchen status and service range. However, clients are encouraged to check for any updates to policies or minimums before finalizing a contract. Service availability and terms are subject to change.

How do I contact this listing directly?

Specific contact methods such as phone numbers or email addresses are not provided here. Those interested in booking services in Athens should look for local business listings for Pompeii in Clarke County. Direct communication is necessary to discuss event specifics and the $500 minimum order.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Pompeii employs staff who are all trained in allergen safety and cross-contact prevention to handle their gluten-free menus. These professionals manage the food service to maintain the strictly celiac-safe standards established in their Georgia kitchen. They provide full service at the event location to ensure quality control.

Can they provide gluten-free plated service alongside conventional menus?

This caterer operates a dedicated gluten-free kitchen and specializes in strictly celiac-safe food for events in Athens. Because they focus on a gluten-free environment, you should ask if they are able to accommodate conventional menu items from outside sources. Their primary commitment is maintaining a safe dining experience for those with gluten sensitivities.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

As a strictly celiac-safe caterer in Clarke County, the business utilizes protocols designed to prevent cross-contact. All staff are trained in allergen safety to ensure that all equipment used during service remains safe for guests. You may confirm specific equipment handling procedures when booking your Georgia event.

Do they offer wedding tastings for their gluten-free items?

While this caterer specializes in weddings within the Athens area, information regarding tasting sessions is not publicly available. Interested couples should inquire whether this service is offered as part of their wedding planning process. All potential wedding menus are prepared in their dedicated gluten-free facility.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

The business ensures safety by having all staff members trained in cross-contact prevention and allergen safety protocols. While a specific individual chef's role at the venue is not detailed, the entire team follows strictly celiac-safe practices. This professional oversight is a core part of their service in Georgia.

What types of large scale corporate events can this company cater safely?

Pompeii is a full-service caterer that can support various event types in Clarke County, provided they meet the $500 minimum order value. Their dedicated kitchen and trained staff allow them to safely provide large-scale meals that are strictly celiac-safe. You should discuss the specific scale and needs of your corporate event with them directly.

Do they provide gluten-free bar services or specialty drinks?

Information regarding specific bar services or the certification status of their beverage program is not available for this Athens company. Clients should confirm with the team whether they provide drinks and if those items meet specific safety standards. All food service remains strictly celiac-safe regardless of the menu.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Since this caterer operates within a 25-mile range of Athens, Georgia, they are familiar with local event venues. Their staff is trained in cross-contact prevention to maintain safety regardless of the setting. You should coordinate with them to ensure any outdoor setup meets their safety requirements for a celiac-safe event.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

The details regarding the provision of linens or specific dinnerware are not included in the available service description for this Clarke County business. Pompeii focuses on providing full-service catering from their dedicated gluten-free kitchen. It is best to ask what physical rentals or supplies are included in your service package.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

Because Pompeii is a strictly celiac-safe caterer with a dedicated kitchen in Georgia, their entire menu is designed for safety. However, they require a seven-day lead time for all orders, which may limit the ability to make last-minute changes. It is important to communicate all guest needs as early as possible to ensure proper accommodations.

Reviews

• 5★ this place is genuinely so good!! we ordered the spaghetti carbonara, cavatelli pesto, orecchiette broccolini, and the pesto pizza. everything came to the table so fast, so fresh, and so beautiful! my spaghetti carbonara was the perfect balance between rich and savory. and the pizza was so light yet — Rae Hogan
• 5★ I went and got a margherita pizza from this place and it was absolutely divine! It looked great, smelled great, and tasted even better! This is my go-to pizza place in town now — Tommy Haigood
• 1★ Worst cheese sticks ever.. 3 were literally stuck together and not done, the cheese was still solid.. The other 3 were so overcooked i couldnt eat them. — Patches O'houlihan