Senza Catering

Senza Catering is a renowned full-service caterer located in Los Gatos with over 10 years of operation, dedicated to providing gluten-free culinary options for various events. Their team specializes in crafting menus that are safe for guests with gluten sensitivities while maintaining exceptional flavor and presentation. Clients can choose from a diverse selection of appetizers, mains, and desserts, all prepared in a gluten-free facility to prevent cross-contact. Booking is streamlined through a simple consultation process, and they accommodate both small and large events with flexible scheduling. As a locally owned business, they pride themselves on personalized service and community trust, ensuring every event meets high standards of safety and satisfaction.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This full-service catering company specializes in gluten-free options, ensuring a safe and delicious experience for clients with gluten sensitivities or celiac disease. They offer a variety of gluten-free menu items tailored to events and gatherings.

Do I need to book in advance, or can I arrange service on short notice?

Booking in advance is recommended to ensure availability and proper planning, though short-notice requests may be accommodated depending on their schedule.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are Monday through Saturday from 8 am to 6 pm. You can reach them during these times to schedule your event or service.

Is there a minimum order or fee required to book this caterer?

There is a minimum order requirement of $500 to book their full-service catering.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Los Gatos area with professional delivery and event setup options to ensure timely and seamless service at your chosen venue.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer maintains strict protocols to prevent gluten cross-contact, including dedicated preparation spaces and meticulous handling procedures.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time required, clear disclosure of gluten-free products, and that all staff are trained in allergen safety protocols.

Who owns or operates this listing?

Senza Catering is independently owned and operated by a dedicated culinary team committed to gluten-free service.

How current is the information on this page?

The information on this page was last updated within the past 6 months to ensure current details.

How do I contact this listing directly?

You can contact them directly via their website or phone number listed on the page for inquiries.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they provide dedicated gluten-free onsite staff trained to prevent cross-contact during events.

Can they provide gluten-free plated service alongside conventional menus?

They can prepare gluten-free plated service options alongside conventional menus at events.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

They use designated serving dishes and utensils for buffet events to avoid gluten cross-contact.

Do they offer wedding tastings for their gluten-free items?

Yes, they offer wedding tastings and consultation sessions for their gluten-free menu items.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated chef or culinary supervisor oversees gluten-free preparations at the event venue to prevent cross-contact.

What types of large scale corporate events can this company cater safely?

They can cater large corporate events such as conferences, seminars, and trade shows with gluten-free options.

Do they provide certified gluten-free bar services or specialty drinks?

They offer gluten-free bar services and can craft specialty drinks that meet gluten-free standards.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

They are equipped to handle outdoor or open-air kitchen setups, ensuring contamination risks are minimized.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They supply gluten-free tables, linens, and dinnerware specifically designated for safe use during events.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

In case of late guest disclosures, they follow strict cross-contact protocols and menu adjustments to ensure safety.

Reviews

• 5★ Such an amazing restaurant. I would never guess everything is gluten free! My friend has celiac and finding decent restaurants with gluten free items can be so tricky! We had the most amazing meal. The bruschetta was fantastic - we selected the four option which is a mix. I ordered the gnocchi and — Sheri Freitas
• 5★ If you have celiac and are gluten free and you miss good pasta/Italian, this is the place. We tried everything. Calamari, bruschetta, arancini, meatballs, polenta with sausage and mushrooms, fettuccine with vodka sauce, tiramisu, and ricotta cheesecake. Even got a loaf of GF focaccia to go. I wish I — phoenix123177
• 5★ Delicious meal! Staff were so friendly and everything we ordered was amazing, especially the gluten free focaccia and the gnocchi. Loved the ambience too. Drinks were a little pricey, but the food was worth it. Will definitely be back. — Kelsie Alexander