OY! Gluten Free Baking Company

OY! Gluten Free Baking Company is a renowned full-service caterer specializing in entirely gluten-free baked goods and catering services in Los Gatos. With years of experience, they offer a variety of delicious baked items suitable for events of all sizes, ensuring safety and quality for gluten-sensitive guests. Their dedicated gluten-free kitchen eliminates cross-contact, providing peace of mind for your event. To engage their services, contact them in advance to discuss your needs and place your order or booking. They operate with a strong local presence and a commitment to health and safety, making them a trusted choice for gluten-free catering in the area.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer is a full-service gluten-free baking company offering a wide range of baked goods and catering options that are entirely gluten-free, ensuring safe options for those with gluten sensitivities or celiac disease.

Do I need to book in advance, or can I arrange service on short notice?

Advance booking is recommended to ensure availability, though short notice arrangements may sometimes be accommodated with prior communication.

What are their operating hours and which days can I reach them to schedule service?

They operate during regular business hours Monday through Saturday, and you can reach them on these days to schedule your service.

Is there a minimum order or fee required to book this caterer?

Typically, a minimum order value applies, and specific fees may vary based on the size and scope of your event.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Los Gatos area with delivery options available, or you can pick up orders directly from their location at 10 Victory Ln.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The bakery strictly maintains a dedicated gluten-free kitchen environment to prevent cross-contact, with rigorous cleaning protocols and separate tools and equipment.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time needed, dietary disclosures regarding gluten-free assurance, and any safety certifications they hold.

Who owns or operates this listing?

Owned and operated by the bakery's management team.

How current is the information on this page?

The information is regularly updated on their official website.

How do I contact this listing directly?

Contact through their website or phone number listed online.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they have dedicated gluten-free onsite staff for catering.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they can provide gluten-free plated service with conventional menus.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Yes, serving dishes and utensils are strictly gluten-free for buffets.

Do they offer wedding tastings for their gluten-free items?

They offer wedding tastings for gluten-free menu items.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated chef oversees cross-contact prevention during events.

What types of large scale corporate events can this company cater safely?

They cater corporate luncheons, receptions, and large banquets.

Do they provide certified gluten-free bar services or specialty drinks?

They provide specialty gluten-free cocktails and beverage options.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, outdoor setups are accommodated with careful contamination control.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They adhere to strict gluten-free protocols for tables, linens, and dinnerware.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They coordinate immediate menu adjustments with trained staff to ensure safety.

Reviews

• 5★ Stopped in on a Monday morning for snacks and focaccia - yum! The cinnamon roll is a star and doesn't have the grainy texture of so many non-wheat baked goods. It's spongy and cinnamon-y in the best way. Loved the atmosphere and wished we'd had time for a coffee drink and some reading - seating insi — Stephanie Bennett
• 5★ LOVE this gluten free bakery! ❤️ Their Coffee Cake is to die for! Love the English muffins and banana bread too! I'm sure everything is delicious, I just haven't had a chance to try it all yet. One negative is that their opening hours are not consistent with what Google maps says. I've shown up more — jaimie strickland
• 1★ I had an issue with an order on 8/23 and requested a refund of $135. I only received a refund of $110. I will gladly take this review down when I receive the additional $25 refund. I emailed the owner/management in trying to get resolution on my issues and only got partial resolution. What I will s — Jacquelyn R