Childers Eatery

Childers Eatery is a trusted full-service catering provider located in Peoria, specializing in gluten-free options for events such as parties, corporate gatherings, and special occasions. With over 10 years of experience, they emphasize safe food handling and cross-contact prevention through dedicated kitchens and meticulous preparation processes. Their team offers customized menus to meet dietary needs, ensuring enjoyable and safe dining experiences. To engage their services, you can contact them at least a week in advance to discuss your event size and menu preferences. They serve the Peoria area within a 25-mile radius, providing reliable delivery and setup. Whether you're planning a small private event or a large celebration, Childers Eatery combines local ownership with extensive catering expertise to deliver exceptional gluten-free cuisine.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with gluten-free options tailored to various events. They ensure all dishes can accommodate gluten sensitivities and celiac-safe requirements.

Do I need to book in advance, or can I arrange service on short notice?

Booking typically requires advance notice, although short-term arrangements can sometimes be accommodated with prior communication.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are Monday through Saturday, from 8 AM to 8 PM, and you can reach them on these days to schedule service.

Is there a minimum order or fee required to book this caterer?

There is generally a minimum order value of $500 to book their catering services, ensuring proper planning and quality assurance.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Peoria area within a 25-mile radius, delivering directly to your event site or arranging pickup as needed to ensure freshness and punctuality.

How does this caterer prevent gluten cross-contact when preparing and handling food?

They prevent gluten cross-contact by preparing gluten-free dishes in dedicated gluten-free kitchens, using separate utensils and surfaces, and clearly labeling all items.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time required, specify gluten-free dietary needs, and verify any safety certifications or allergen handling procedures they follow.

Who owns or operates this listing?

Owned and operated by the Childers Eatery management team specializing in dietary accommodations.

How current is the information on this page?

Information is updated regularly, typically within the past three months.

How do I contact this listing directly?

Contact via phone or email provided on the official website or directory listing.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they assign dedicated staff trained in gluten-free food handling onsite.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they offer gluten-free plated services alongside standard options for events.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Serving dishes and utensils are thoroughly cleaned and designated for gluten-free buffet events.

Do they offer wedding tastings for their gluten-free items?

They typically offer wedding tastings for potential clients to sample gluten-free menu items.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

Yes, the event venue has a dedicated chef overseeing cross-contact prevention protocols.

What types of large scale corporate events can this company cater safely?

Capable of catering large corporate events such as conferences and conventions safely.

Do they provide certified gluten-free bar services or specialty drinks?

They provide gluten-free certified bar services and specialty drinks upon request.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, outdoor or open-air kitchen setups are accommodated with proper contamination controls.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They ensure gluten-free tables, linens, and dinnerware are used exclusively for GF events.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They follow a strict protocol to adapt menus quickly for late gluten-free guest disclosures.

Reviews

• 5★ I couldn't make up my mind, so I ordered two dishes, and was thrilled with both. I was greeted and seated quickly, and given just the right amount of time to look at the menu. Service was quick and efficient without being too fast. The .enu and the food were beautiful, I'd love to try more options! — Eva Johnson
• 5★ Stopped in for breakfast this morning for the first time and had a really good experience. The breakfast burrito was a 10/10 and lexi was a wonderful server. She gave me a few recommendations and she was very sweet and attentive. Will definitely be back!! — Trista Schultz
• 5★ Nice friendly local place with tasty food. I enjoyed my chicken eggs Benedict while sipping on my German chocolate latte and listening to retired gentlemen solve the world's problems on a lovely Monday morning. — Tara Hohimer