Café Moxo

Café Moxo is a dedicated gluten-free meal prep service located in Springfield, Illinois, offering convenient and safe options for those with gluten sensitivities. With over 10 years of experience, they have built a reputation for high-quality, allergen-conscious food prepared in a dedicated gluten-free kitchen, minimizing the risk of cross-contact. The menu includes a variety of breakfast, lunch, and dinner options, all designed to cater to health-conscious individuals and those with celiac disease. Customers can easily place orders online and benefit from prompt delivery within a 25-mile radius, ensuring fresh meals are accessible for home or workplace consumption. Their team is highly trained in allergen safety procedures, making them a reliable choice for strict dietary needs. Booking is simple and flexible, with no minimum order requirements, and they accept last-minute requests depending on availability. The service hours typically run from Monday to Saturday, ensuring you can plan your weekly meals with confidence. Known for their local ownership and commitment to quality, they serve Springfield with a focus on safety, convenience, and customer satisfaction.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer specializes in gluten-free meal preparations delivered directly to your location. They offer a variety of pre-made, healthy, and allergy-conscious meals that cater to gluten sensitivities. Their menu is designed to be both delicious and safe for those avoiding gluten, ensuring cross-contact prevention throughout the preparation process. With years of experience serving the Springfield area, they pride themselves on catering to dietary restrictions with high safety standards and quality ingredients. Customers can choose from breakfast, lunch, and dinner options, all prepared in a dedicated gluten-free kitchen to minimize cross-contact risks. Booking is straightforward and can be done with a short lead time, making it convenient for last-minute plans or weekly meal prep. The service covers Springfield and nearby areas, delivering directly to residences or workplaces. Their focus on gluten-free excellence makes meal planning stress-free for those with celiac disease or gluten intolerance, and their friendly staff are well-trained in allergen safety protocols. Whether for individual needs or small group catering, they provide flexible options to meet different dietary requirements and schedules.

Do I need to book in advance, or can I arrange service on short notice?

You can arrange service with a short lead time; pre-ordering is recommended but last-minute requests are often accommodated depending on availability.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are generally Monday through Saturday from 8 am to 6 pm, and you can reach them to schedule service during these times. Advanced booking ensures your preferred delivery slot, especially during busy periods.

Is there a minimum order or fee required to book this caterer?

There is no minimum order value, allowing flexible ordering for individual meals or larger groups without additional fees.

What areas do they serve and how do they deliver or arrive at an event?

They serve Springfield and surrounding areas within a 25-mile radius, delivering directly to your home or office. Delivery is contactless, ensuring safety and convenience for customers.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer uses a dedicated gluten-free kitchen to prevent cross-contact, adheres to strict allergen handling protocols, and thoroughly cleans equipment between batches to ensure safety.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time required for scheduling, disclose any additional dietary restrictions, and verify safety certifications or allergen handling practices to ensure your needs are met.

Who owns or operates this listing?

Café Moxo is owned and operated by the local restaurant team at Springfield’s Café Moxo.

How current is the information on this page?

The information is updated weekly to reflect current menu options and contact details.

How do I contact this listing directly?

You can contact them directly via their website contact form or phone number listed online.

How are drop-off catering orders packaged to prevent gluten contamination during transport?

Drop-off orders are packaged in sealed, single-use containers to prevent cross-contact during transport.

Are individual meal boxes labeled clearly with gluten-free ingredients and cross-contact warnings?

Meals come in clearly labeled boxes indicating gluten-free ingredients and allergy warnings.

Is there a minimum package order size required for a residential drop-off?

A minimum order of 10 meal packages is typically required for residential drop-offs.

Do they deliver directly to offices and private residences inside the service range?

Yes, they offer delivery services directly to offices and private residences within the service area.

Can these meals be stored or reheated safely without losing quality?

Meals are designed for safe storage and reheating, maintaining quality for up to 48 hours.

Are the drop-off items prepared in a 100% dedicated gluten-free commercial facility?

They prepare all gluten-free meals in a dedicated gluten-free production area to ensure safety.

Do they supply disposable heating stands and safe serving pieces with the order?

Disposable heating stands and serving utensils are supplied with the meal orders for convenience.

Can I set up a recurring drop-off schedule for weekly corporate meetings or group sessions?

Yes, recurring weekly scheduling options are available upon request for corporate clients.

How far in advance must adjustments to drop-off order guest counts be completed?

Adjustments to guest counts should be made at least 48 hours before the scheduled delivery.

What measures are taken if a delivery driver is transporting both gluten and gluten-free items?

Drivers follow strict protocols to transport gluten and gluten-free items separately and safely.

Reviews

• 5★ Today is my second visit and I just barely made the 10:30am breakfast cutoff. The owner or manager was kind enough to let me order breakfast. I got a made to order breakfast burrito with eggs and cheese. Was pleased to see it came with white flavorful cheese sauce mmmm. It had black beans and corn i — Rhonda M
• 5★ I like the new location even better than the previous one downtown. There is a lot more space to sit and enjoy your meal. The menu has something for everyone. I had the gobble-gobble (turkey sandwich on a pretzel bun) and my wife had Ken's club (turkey sandwich on multi grain bread). Both sandwiches — David Gebhardt
• 3★ Food was good but way overpriced. $11 for one piece of avocado toast 🙄 Nitro cold brew was not that good. Sandwich was 7/10. — Ronnie S