Alonti Catering Kitchen

Location: 8025 Callaghan Rd #102, San Antonio, TX, 78230

Phone: (210) 348-5405

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Alonti Catering Kitchen in San Antonio provides comprehensive full-service catering with a dedicated focus on gluten-free options. Operating for over 10 years, they pride themselves on delivering customized menus that accommodate gluten sensitivities without compromising flavor or presentation. Their team is experienced in managing special dietary needs and ensuring cross-contact prevention throughout the preparation process. Customers can contact them during weekday business hours or by appointment on weekends to discuss their event and availability. With flexible delivery and onsite setup options within a 25-mile radius, they offer reliable service for weddings, corporate events, and private parties. Their commitment to safety and quality makes them a trusted choice for gluten-free catering in the San Antonio area.

Quick Facts

access
Serves the San Antonio area with flexible delivery options and advance booking recommended.
best for
This is the right place if you need a trusted gluten-free caterer for large or small events in San Antonio.
fee structure
Minimum order is $500, with additional fees depending on menu and service needs.
primary items
Gluten-free entrees, custom menus, event catering, dietary accommodations

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
This caterer offers full-service catering with a focus on gluten-free options tailored to various event needs. They specialize in creating delicious, safe gluten-free dishes for diverse occasions, ensuring guests with gluten sensitivities can enjoy a worry-free experience.
Do I need to book in advance, or can I arrange service on short notice?
Booking in advance is recommended to ensure availability, but short-notice arrangements may be possible depending on current scheduling. It's best to contact them as early as possible to secure your date.
What are their operating hours and which days can I reach them to schedule service?
Their operating hours are weekdays from 8 AM to 6 PM and they are reachable on weekends by appointment. You can contact them during these hours to discuss your event and booking details.
Is there a minimum order or fee required to book this caterer?
There is typically a minimum order requirement of $500 to confirm booking, with additional fees based on menu and service specifics.
What areas do they serve and how do they deliver or arrive at an event?
They serve the San Antonio area within a 25-mile radius and deliver directly to your event venue or prepare onsite catering. Their team manages setup and service to ensure a seamless experience.
How does this caterer prevent gluten cross-contact when preparing and handling food?
They prevent gluten cross-contact by using dedicated equipment and surfaces, thoroughly cleaning all tools, and training staff in gluten-free food handling protocols to maintain safety.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm lead time requirements, disclose any specific dietary restrictions, and verify health and safety certifications to ensure compliance and safety.
Who owns or operates this listing?
Alonti Catering Kitchen is owned and operated by its internal management team specialized in gluten-free catering.
How current is the information on this page?
The information on this page is regularly updated to reflect current services and contact details.
How do I contact this listing directly?
You can contact them directly through their dedicated phone number or email listed on their website.
Does this full-service caterer provide dedicated gluten-free onsite staff?
They provide dedicated gluten-free onsite staff trained in cross-contact prevention for events.
Can they provide gluten-free plated service alongside conventional menus?
Yes, they can offer gluten-free plated services alongside conventional menu options.
Are the serving dishes and utensils used for buffet events strictly gluten-free?
Serving dishes and utensils for buffet events are strictly kept gluten-free to prevent cross-contact.
Do they offer wedding tastings for their gluten-free items?
They typically offer wedding tastings for gluten-free menu items upon prior arrangement.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
A dedicated chef oversees gluten-free options to ensure cross-contact is minimized at events.
What types of large scale corporate events can this company cater safely?
They can cater safely for large corporate events such as conferences, seminars, and galas.
Do they provide certified gluten-free bar services or specialty drinks?
They provide gluten-free bar services with certified beverages and specialty drinks upon request.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
Yes, they are equipped to handle outdoor kitchen setups with measures to prevent contamination.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
They employ strict policies for gluten-free tables, linens, and dinnerware to ensure safety.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
They have protocols to handle late menu adjustments including immediate cross-contact prevention steps.

Reviews

  • 5★ My family and I ordered Thanksgiving dinner from Alonti. First, I must say that the online ordering was super easy. Second, the customer service is amazing. They made us feel so special!! Last, the food was plentiful and delicious!!! They even threw in a few extra PB cookies!!! I highly recommend! — Shay Rho
  • 1★ Did catering for a school event but got their dietary restrictions completely messed up. Everything mislabeled. Gluten free things were not gluten free, which is extremely dangerous. Also, the contents of the box didn’t even match what was labeled! Got a completely different type of bread than liste — Amber
  • 1★ My husbands work had sandwiches brought in for their Thanksgiving celebration. That made him and others sick. And you don't have a customer care line to report this to so I'm doing it on here. — Claudia Ayers