Winter Park Biscuit Company
Full Service Catering · Orlando, FL
At a glance
- Service
- Full Service Catering
- Address
- 3201 Corrine Dr, Orlando, FL 32803
- Phone
- (407) 431-0851
- Website
- winterparkbiscuitco.com
- Rating
- ★ 4.7 (867 ratings) · Google Maps
About
Winter Park Biscuit Company is a trusted full-service caterer based in Orlando, specializing in delicious gluten-free options for all occasions. With years of experience serving the community, they provide customized menus that meet strict gluten-free standards, ensuring safety and satisfaction for guests with gluten sensitivities. Whether you are planning a corporate event, wedding, or small party, they are equipped to handle your needs with professionalism and care. Their team offers comprehensive catering services, from menu design to on-site service, making your event seamless and enjoyable. Easy to book in advance, they cater to a wide area around Orlando, delivering and setting up at your preferred venue. Their dedication to quality and safety is reflected in their high level of customer trust and their commitment to catering excellence.
Service details
Not yet confirmed by the business. Ask when you request a quote.
- Service area
- 25 miles
- Lead time
- 7 days
- Events
- Corporate
- Minimum order
- 500
Questions
- What is Winter Park Biscuit Company and what gluten-free options do they offer?
- Winter Park Biscuit Company is a full-service catering business located in Orlando, Florida.
- Do I need to book in advance, or can I arrange service on short notice?
- All catering orders require a minimum lead time of seven days to ensure proper preparation and staffing. Short-notice arrangements are not currently listed as an option for this Florida provider. Planning at least a week in advance is necessary to secure your date.
- What are their operating hours and which days can I reach them to schedule service?
- Specific daily operating hours for the catering office in Orlando are not publicly listed in the current records. Potential clients should contact the company directly to inquire about scheduling and consultation availability. The staff will handle inquiries as they are received to help you plan your event.
- Is there a minimum order or fee required to book this caterer?
- Yes, there is a minimum order value of $500 for catering services. You should factor this minimum into your budget when selecting your menu.
- What areas do they serve and how do they deliver or arrive at an event?
- This caterer serves a 25-mile range around Orlando, covering many locations within Orange County. As a full-service catering company, they arrive at your venue to manage the food service requirements. You should verify that your specific event location falls within this service radius.
- What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
- You should confirm the required seven-day lead time and discuss any specific dietary disclosures with the team during your initial inquiry. It is also recommended to check whether the company holds any particular third-party safety certifications that your organization may require.
- Who owns or operates this listing?
- Information regarding the specific owner or operator of this business is not currently provided in the public records. The company focuses on providing professional catering services to the Orange County community. For more details about their corporate structure, you may contact them directly.
- How current is the information on this page?
- However, service policies and availability can change over time. It is always best to verify the current terms when you begin your booking process.
- How do I contact this listing directly?
- Direct contact details such as phone numbers or email addresses are not listed on this page. Interested parties in the Orlando area should seek out the company's official communication channels to start a quote. Remember to allow for at least seven days of lead time when reaching out.
- Does this full-service caterer provide dedicated gluten-free onsite staff?
- These professionals are prepared to maintain safety standards while serving your guests on-site in Florida. You can discuss specific staffing levels during the consultation for your event.
- Can they provide gluten-free plated service alongside conventional menus?
- The entire catering service is focused on high-quality gluten-free offerings.
- Are the serving dishes and utensils used for buffet events strictly gluten-free?
- Specific equipment needs can be discussed during the planning phase.
- Do they offer tastings for their gluten-free items?
- Whether this caterer offers tastings for their corporate menu items is not mentioned in the available information. You should ask about the possibility of a tasting when you contact them regarding your $500 minimum order.
- Is there a dedicated chef overseeing cross-contact prevention at the event venue?
- You can inquire about on-site management roles when booking your Florida event.
- What types of large scale corporate events can this company cater safely?
- This Orlando-based company specializes in corporate events and is equipped to handle various scales within their 25-mile service range.
- Do they provide gluten-free bar services or specialty drinks?
- The current information does not specify if bar services or specialty drinks are available for events in Orange County. If these services are offered, you should confirm with the staff that they meet your safety requirements.
- Can they accommodate outdoor or open-air kitchen setups without contamination risks?
- As a full-service caterer in Florida, the team is experienced in managing food service in various environments.
- What is their policy on supplying gluten-free tables, linens, and dinnerware?
- The provision of tables, linens, and dinnerware is not explicitly detailed in the current listing for this Orlando business. You should inquire about these items during the quote process to see if they are included in the full-service package. Clarifying these needs will help you meet the $500 minimum order requirement.
- How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
- However, the seven-day lead time is still required to ensure all logistical and preparation needs are met. You should communicate any specific guest concerns to the Orlando staff as early as possible.
Nearby
- A Lo Vegano — 2.0 mi
- Market On South — 2.0 mi
- Great Harvest Orlando Bakery & Café — 2.6 mi
- CAROL KIT HEALTHY Food meal prep & catering — 2.7 mi
- Purple Ocean Superfood Bar — 3.0 mi
- Uncommon Catering & Eatery — 3.1 mi
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About this information
- Business name, address, phone and rating: Google Maps.
- Description and questions: written with AI from public sources. Not verified by the business.
Last updated September 14, 2026