Untamed Chef

Untamed Chef is a dedicated gluten-free full-service caterer based in Peoria, Illinois, with over a decade of experience serving clients who require safe and tasty gluten-free meals. They offer custom menus for weddings, corporate events, and large parties, ensuring each dish meets strict gluten-free standards to prevent cross-contact. Their team is trained in allergen safety, and they use a dedicated gluten-free kitchen to guarantee food safety. Customers can engage with them by calling or emailing well in advance—typically at least a week—to secure their services. Operating locally for over 10 years, Untamed Chef has built a reputation for reliable, high-quality gluten-free catering that prioritizes health and flavor.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

Untamed Chef is a full-service catering company based in Peoria, Illinois. They operate a dedicated gluten-free kitchen, meaning all of their food options are prepared in an environment free of gluten. This allows them to provide strictly celiac-safe meals for various types of gatherings.

Do I need to book in advance, or can I arrange service on short notice?

Advance booking is necessary for all events in Peoria County. The company requires at least seven days of lead time to prepare for your catering needs. It is best to plan your event early to ensure they can accommodate your schedule.

What are their operating hours and which days can I reach them to schedule service?

Specific daily operating hours for staff availability are not publicly listed. You should try to make contact during standard business hours to discuss your event in Illinois. Reaching out well in advance of the seven-day lead time is recommended.

Is there a minimum order required to book this caterer?

Yes, there is a minimum order value of $500 for their catering services. This requirement helps the business maintain its dedicated kitchen and specialized staffing for each event. You should factor this amount into your budget when planning your Peoria event.

What areas do they serve and how do they deliver to an event?

This caterer serves locations within a 25-mile radius of Peoria, Illinois. As a full-service provider, they manage the transport and setup of food at your chosen venue. You should verify that your site falls within this service range before finalizing your plans.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer uses a dedicated gluten-free kitchen, which prevents the presence of gluten in the preparation environment. Additionally, the staff is trained in specific allergen safety and gluten-free food handling protocols. These measures ensure the food remains strictly celiac-safe from the kitchen to the plate.

What should I confirm before booking — lead time, dietary disclosures, or safety protocols?

You should confirm that your event is at least seven days away to meet their lead time requirements. It is also important to disclose any additional dietary needs beyond gluten-free status to the staff. Discussing their specific safety protocols will help ensure they are the right fit for your event.

Who owns or operates this listing?

The name of the owner or the specific management team is not listed in the public business information. Untamed Chef is a professional catering service that operates out of Peoria County. For more details on their background, you would need to contact them directly.

How current is the information on this page?

The details provided represent the most recent information available for this Peoria business. Business policies regarding service range or lead times can occasionally change. It is recommended to check for any updates directly with the service provider when booking.

How do I contact this listing directly?

Specific contact numbers or email addresses are not included in this listing. Interested parties in Illinois typically look for this caterer through local business listings or event planning networks. Contacting them directly is necessary to verify availability and start the seven-day lead time process.

Does this full-service caterer provide gluten-free trained onsite staff?

Yes, the staff is specifically trained in allergen safety and gluten-free food handling protocols. This expertise is brought onsite during full-service events to maintain the safety of the food served. This helps ensure a strictly celiac-safe experience for guests in Peoria.

Can they provide gluten-free plated service alongside conventional menus?

Because this business operates a dedicated gluten-free kitchen, they specialize exclusively in gluten-free food preparation. The public records do not indicate that they offer conventional, gluten-containing menu items. You should inquire whether they can manage mixed dietary requests while keeping everything strictly celiac-safe.

Are the serving dishes and utensils used for events kept gluten-free?

All equipment and utensils are managed within a dedicated gluten-free environment to prevent any risk of contamination. The staff follows strict protocols for handling these items during full-service events in Peoria County. This is part of their commitment to maintaining a safe dining environment for all clients.

Do they offer wedding tastings for their gluten-free items?

While this caterer specializes in weddings, information regarding tasting sessions is not publicly available. Couples in Peoria should ask about the possibility of a tasting when they first inquire about services. Be sure to do this well before the required seven-day lead time.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

All staff members are trained in allergen safety and gluten-free food handling to oversee the safety of the event. While a specific chef title for venue oversight isn't mentioned, the entire team follows established safety protocols. This collective approach ensures that the high standards of the Peoria kitchen are upheld onsite.

What types of large scale corporate events can this company cater safely?

The company is a full-service caterer capable of handling various event types, including weddings and large corporate gatherings. They can safely serve any group in the Peoria area that meets the $500 minimum order requirement. Their dedicated kitchen and trained staff make them suitable for events requiring strictly celiac-safe food.

Do they provide gluten-free bar services or specialty drinks?

The public details for this business do not specify if they offer bar services or drink packages. You should discuss beverage options with the staff when planning your event in Illinois. They can clarify if they provide drinks that align with their strictly celiac-safe food standards.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

This caterer prepares all food in a dedicated gluten-free facility in Peoria to minimize safety risks. Their ability to set up or maintain safety in an outdoor or open-air kitchen is not explicitly stated. It is best to describe your venue to them so they can determine if they can provide safe service there.

What is their policy on supplying tables, linens, and dinnerware?

Whether the caterer provides tables, linens, or dinnerware is not mentioned in the available business information. You should ask about these supplies during your consultation to see what is included in their full-service package. Knowing this will help you plan your Peoria County event more effectively.

How do they handle menu adjustments if a guest discloses a celiac diagnosis late?

Untamed Chef requires a seven-day lead time for orders to ensure all safety protocols are met in their Peoria kitchen. Because they are a strictly celiac-safe provider, their standard menus are already designed for safety. You should contact them as soon as possible to discuss any late-breaking dietary concerns for your guests.

Reviews

• 5★ I highly recommend this restaurant. It has an wonderful menu with a variety of delicious choices. We saw a group of old high school friends enjoying lunch there. We also saw friends exchanging Christmas gifts. My mom had a hamburger, perfectly cooked, and parmasean pita chips. I had cheese ravioli — Kathy Coker
• 5★ The food is very unique for the area. It was high end taste at not high end prices. I had the nachos, which were so big and amazing. The chips are a garlic parmesan chip and really add a depth of flavor to the entire dish. My girlfriend had a steak sandwich that I tried as well with the Mac N Ch — Ron Vorrath
• 1★ UPDATE: In response to the owners comment. NO ONE at our table spoke horribly to ANYONE. We talked amongst ourselves about our ongoing experience, but NEVER spoke rudely to ANYONE. I did at one point say in response to a comment made by another family member this "I was worried about us not being he — Sherie Loverkamp