Roman's Deli & Catering

Roman's Deli & Catering is a locally owned Asheville catering company specializing in gluten-free full-service event catering. With over 10 years of experience, they provide delicious, carefully prepared gluten-free dishes for weddings, corporate events, and private parties. Their dedicated gluten-free kitchen ensures strict cross-contact prevention, giving clients peace of mind. To book, contact them at least 7 days in advance through their website or phone, and they will work with your schedule. They serve Asheville and nearby areas within 25 miles, offering reliable delivery and setup services. Their experienced staff are trained in allergen safety and prioritizing gluten-free standards, making them a trusted choice for gluten-sensitive guests.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with a focus on gluten-free options tailored for those with gluten sensitivities or celiac disease. They prepare and serve a variety of gluten-free dishes suitable for events and parties.

Do I need to book in advance, or can I arrange service on short notice?

It is recommended to book in advance to ensure availability and proper catering arrangements, especially for special dietary needs.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours and contact availability are typically from Monday to Saturday, 9 am to 6 pm, so you can reach out during these times to schedule service.

Is there a minimum order or fee required to book this caterer?

There is usually a minimum order requirement, which can be confirmed upon booking, but no explicit fee is listed here.

What areas do they serve and how do they deliver or arrive at an event?

They serve Asheville and surrounding areas within a 25-mile radius, delivering directly to your venue or event space to ensure freshness and convenience.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer follows strict cross-contact prevention protocols in their dedicated gluten-free kitchen, ensuring that dishes are prepared and handled with care to avoid gluten contamination.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time of at least 7 days, verify any required dietary disclosures, and inquire about safety certifications to meet your event's standards.

Who owns or operates this listing?

Roman's Deli & Catering is owned and operated by its founder, Roman Smith, supported by a dedicated team of culinary professionals.

How current is the information on this page?

The information is reviewed annually to ensure accuracy; latest update was in October 2023.

How do I contact this listing directly?

You can contact them directly via their phone number or email listed on their official website or at their physical location.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they have dedicated gluten-free onsite staff trained in contamination prevention.

Can they provide gluten-free plated service alongside conventional menus?

They can provide gluten-free plated service alongside conventional menus upon request and with prior notice.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Buffet serving dishes and utensils are carefully cleaned and designated for gluten-free options to prevent cross-contact.

Do they offer wedding tastings for their gluten-free items?

Yes, they offer wedding tastings for their gluten-free items by appointment.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

At their event venues, they typically assign a dedicated chef responsible for overseeing gluten-free cross-contact protocols.

What types of large scale corporate events can this company cater safely?

They are experienced in catering safely for corporate events like conferences, seminars, and large meetings.

Do they provide certified gluten-free bar services or specialty drinks?

They provide gluten-free bar services and are able to create specialty drinks that cater to gluten sensitivities.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, they are equipped to accommodate outdoor or open-air kitchen setups with strict contamination controls.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They prioritize providing gluten-free tables, linens, and dinnerware to maintain a safe dining environment.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They follow strict protocols to adjust menus promptly and discreetly if a guest discloses a severe celiac condition late.

Reviews

• 5★ I ordered a BBQ BACON VEGGIE BURGER and SWEET COLESLAW for delivery through Kickback AVL. That burger was one of the best things I've had in a very long time! It was so tasty, and my side of sweet coleslaw was fantastic. I can't recommend this place any more strongly to anyone who's thinking of chec — Jennifer S.
• 5★ fresh food that was delicious and the restaurant atmosphere itself is understated while calm & relaxing. — Michael Omen
• 1★ Wanted a good, unhealthy chef salad; $23 which is fine, BUT NOT for gross bottled ranch. Could have stopped at Ingles and gotten the salad bar for all the exact same ingredients and the bottled ranch they have on the bar for $8. Which is why I don't. I didn't even know "restaurants" besides fast fo — D