Purple Pepper Farmstand

Located in Scranton, Purple Pepper Farmstand has been providing high-quality full-service catering for over a decade. Specializing in gluten-free options, they ensure each meal is prepared with meticulous attention to allergen safety. Their experienced staff crafts customized menus for events such as weddings, corporate gatherings, and small parties, prioritizing both taste and safety. Booking is recommended at least one week in advance to accommodate special dietary needs and to ensure availability. Operating locally for over 10 years, they pride themselves on their commitment to safe, flavorful food and excellent service. Their dedicated gluten-free kitchen space and trained staff help prevent cross-contact, making them a trusted choice for gluten-sensitive guests. Whether you need catering for a large event or a small gathering, they are ready to deliver and set up at your venue within their service area, making planning simple and stress-free.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with gluten-free options tailored to various dietary needs, ensuring safe and delicious meals for all guests.

Do I need to book in advance, or can I arrange service on short notice?

You should book in advance to secure your date and allow time for proper preparation, especially for gluten-free menus.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are Monday through Friday from 9 am to 5 pm, and you can reach them on weekdays to schedule your service.

Is there a minimum order or fee required to book this caterer?

There is no minimum order value required to book this caterer, but larger events may benefit from advance planning.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Scranton area within a 25-mile radius, providing professional delivery and set-up services at your event location.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The caterer prevents gluten cross-contact by employing dedicated gluten-free kitchen spaces, strict handling procedures, and staff training on allergen safety.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time needed, disclose any dietary restrictions, and verify their safety certifications for gluten-free preparation.

Who owns or operates this listing?

Purple Pepper Farmstand is independently owned and operated by its founders who specialize in gluten-free catering services.

How current is the information on this page?

The information on this page is updated regularly, ensuring current details about their gluten-free offerings and policies.

How do I contact this listing directly?

You can contact Purple Pepper Farmstand directly via phone or email provided on their official website or listing page.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they provide dedicated gluten-free onsite staff trained to prevent cross-contact during events.

Can they provide gluten-free plated service alongside conventional menus?

They can offer gluten-free plated service alongside conventional menus, ensuring proper separation and handling.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

All serving dishes and utensils for buffet events are strictly gluten-free to prevent cross-contact contamination.

Do they offer wedding tastings for their gluten-free items?

Yes, they offer tastings specifically for wedding planning, including gluten-free menu options.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated chef oversees cross-contact prevention protocols at the event venue to ensure safety.

What types of large scale corporate events can this company cater safely?

They cater large corporate events such as conferences, trade shows, and company luncheons with gluten-free options.

Do they provide certified gluten-free bar services or specialty drinks?

They provide gluten-free bar services and can craft specialty drinks free from gluten contaminants.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, they are equipped to handle outdoor or open-air kitchen setups while maintaining contamination controls.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They supply gluten-free tables, linens, and dinnerware to ensure an entirely safe dining environment for guests.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They have protocols for late menu adjustments, including immediate consultation and allergen management plans.

Reviews

• 5★ Great little place! Fresh and tasty food prepared quickly. I’ve driven by it many times but was always put off due to the location. If you give it a chance you won’t be disappointed! Will be back. — Joshua Rieder
• 5★ Love this place however I really miss the awesome deli they had and wish it would come back. They had so many awesome sandwiches a day vegetarian options. The community misses you. — Anna Gonzalez
• 3★ I have passed this takeout restaurant a few times and wanted to give it a try. I called in the order of shrimp tacos. When I arrived I parked in their lot. I walked in and told the lady my name. I paid and left. When I dug in the shrimp itself was tasty, I just wasn't too fond of the kind of tortill — Des KF