Harvest Seasonal Grill - Montage
Location: 7011 Shoppes Blvd, Moosic, PA, 18507
Phone: (570) 342-3330
Harvest Seasonal Grill in Moosic is a full-service catering provider dedicated to celebrating fresh, local ingredients while offering comprehensive gluten-free options for menus tailored to your event. With a focus on seasonal and sustainable dishes, they create memorable dining experiences for weddings, corporate events, and private parties. Their team of experienced staff works closely with clients to design customized menus that cater to gluten sensitivities and allergies, ensuring safety and satisfaction. The organization has been operating for over a decade, earning a reputation for quality, reliability, and exceptional service. Booking is straightforward, with flexible scheduling to accommodate your event date. Their personalized approach and commitment to gluten safety make them a trusted choice for allergy-aware catering in the Moosic region. Contact them well in advance to discuss menu options, lead times, and special requests to ensure a smooth experience from start to finish.
Quick Facts
- access
- Serves the Moosic area with delivery and setup services, with booking available online or by phone.
- best for
- This is the right place if you need to host a gluten-free-specific event with full-service catering.
- fee structure
- Pricing varies based on menu choices and event size, with custom quotes provided upon request.
- primary items
- Catering, gluten-free menus, local ingredients, event planning
Frequently Asked Questions
- What is this caterer and what gluten-free options do they offer?
- This caterer is a full-service provider offering a variety of gluten-free options for events. They specialize in creating customized menus that accommodate gluten-free dietary needs, ensuring safe and delicious meals for all guests.
- Do I need to book in advance, or can I arrange service on short notice?
- It's recommended to book in advance to ensure availability and the ability to customize your menu. Short-notice arrangements may be possible but should be confirmed directly with the caterer.
- What are their operating hours and which days can I reach them to schedule service?
- They operate during regular business hours throughout the week and can be reached to schedule services Monday through Saturday, with flexible timing based on event needs.
- Is there a minimum order or fee required to book this caterer?
- There is no specified minimum order or fee, but larger events may require a minimum spend to ensure proper service and preparation.
- What areas do they serve and how do they deliver or arrive at an event?
- They serve the Moosic area with professional staff who handle delivery and set-up at your event location, ensuring your gluten-free meal experience is seamless and stress-free.
- How does this caterer prevent gluten cross-contact when preparing and handling food?
- The caterer maintains strict cross-contact prevention protocols by preparing gluten-free foods in dedicated spaces, using separate utensils, and following rigorous safety procedures to protect against gluten contamination.
- What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
- Before booking, confirm the lead time needed for preparation, disclose all dietary restrictions clearly, and verify the safety certifications of their kitchen and staff for gluten-free food handling.
- Who owns or operates this listing?
- Harvest Seasonal Grill - Montage is owned and operated by its parent restaurant group specializing in seasonal fare.
- How current is the information on this page?
- The information is regularly updated and verified on the company's official website and recent listings.
- How do I contact this listing directly?
- Contact is available via their website contact form, phone number, or email listed on the page.
- Does this full-service caterer provide dedicated gluten-free onsite staff?
- Yes, they provide dedicated gluten-free onsite staff for catering events to ensure safety.
- Can they provide gluten-free plated service alongside conventional menus?
- They can provide gluten-free plated service alongside conventional menus with proper planning.
- Are the serving dishes and utensils used for buffet events strictly gluten-free?
- Serving dishes and utensils for buffet events are strictly gluten-free to prevent cross-contact.
- Do they offer wedding tastings for their gluten-free items?
- They offer wedding tastings including gluten-free options for consultation and planning.
- Is there a dedicated chef overseeing cross-contact prevention at the event venue?
- Yes, a dedicated chef oversees cross-contact prevention at the event venue to ensure safety.
- What types of large scale corporate events can this company cater safely?
- They cater safely for large corporate events such as conferences, fundraisers, and company parties.
- Do they provide certified gluten-free bar services or specialty drinks?
- They provide gluten-free bar services, including specialty and craft cocktail options.
- Can they accommodate outdoor or open-air kitchen setups without contamination risks?
- They can accommodate outdoor setups with proper preparation and contamination controls in place.
- What is their policy on supplying gluten-free tables, linens, and dinnerware?
- They supply gluten-free tables, linens, and dinnerware to prevent cross-contact contamination at events.
- How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
- They follow established protocols for last-minute menu adjustments, prioritizing guest safety.
Reviews
- 5★ My wife and I were traveling and was staying at a hotel near by. We looked for some food spots and came across this restaurant and we decided to give it a try. Overall, our experience was great. I do not have any negative feedback. Food was good and the drinks were great. Our waitress was very welco — J A
- 5★ First time at this establishment. Wife overhead a conversation I had recently with some friends regarding a wine bar. So she did some research and found this place, loe and behold It has GF items on their menu for Celiac folks. Lisa the GM was very nice and addressed any questions we had. Emily made — Angel Ayala (Greatone718)
- 5★ First time visit for my wife and I, as recommended by a friend. We arrived about 5:30 and were greeted by a friendly hostess, and although we didn't have a reservation, we were seated right away. Our waitress was very knowledgeable about the establishments mission of farm to table as well as the m — J Huot