Flower Child

Location: 6400 Blue Stone Rd #170, Sandy Springs, GA, 30328

Phone: (470) 481-7850

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Flower Child is a premier gluten-free caterer located in Sandy Springs, specializing in full-service catering for weddings, corporate events, and private parties. With a focus on health-conscious cuisine, they craft customized menus that cater to gluten allergies and sensitivities, ensuring a safe and delicious experience for all guests. Their team has over a decade of experience in gluten-free event catering and operates a dedicated gluten-free kitchen to prevent cross-contact. You can engage their services by contacting them at least seven days in advance to discuss your event needs and secure a booking. They pride themselves on quality, safety, and local ownership, serving the Sandy Springs community with commitment and care.

Quick Facts

access
They serve the Sandy Springs area with delivery or on-site setup, and advance booking is recommended.
best for
This is the right place if you need expert gluten-free catering for special events.
fee structure
Pricing is based on event size with minimum order requirements; contact for details.
primary items
Gluten-free meals, event catering, health-conscious cuisine, custom menus

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
Flower Child is a full-service catering company located in Sandy Springs, Georgia. They operate out of a dedicated gluten-free kitchen and are categorized as strictly celiac-safe for their food preparation. Their services focus on providing safe dining options within Fulton County.
Do I need to book in advance, or can I arrange service on short notice?
A lead time of 7 days is required to secure catering services for your event. This allows the staff in Sandy Springs to prepare for the specific requirements of your order. Short-notice arrangements are not mentioned as an option in the current service standards.
What are their operating hours and which days can I reach them to schedule service?
The specific operating hours and the days the business is open for scheduling are not listed publicly. You should reach out to the Georgia location directly to determine when staff are available to discuss an event. It is recommended to plan your inquiry well in advance of the 7-day lead time requirement.
Is there a minimum order or fee required to book this caterer?
There is a minimum order value of $500 required to book this catering service in Fulton County. Other specific service fees or delivery charges are not listed in the available business information. You should confirm the total costs when planning your budget for an event in the Sandy Springs area.
What areas do they serve and how do they deliver or arrive at an event?
This caterer provides services within a 25-mile range of their location in Sandy Springs, Georgia. This range covers various parts of the local region surrounding Fulton County. Specific details regarding their delivery vehicles or on-site arrival procedures are not listed publicly.
How does this caterer prevent gluten cross-contact when preparing and handling food?
The business utilizes a dedicated gluten-free kitchen for all food preparation to ensure safety. Additionally, all staff members are trained in allergen safety and specific cross-contact prevention protocols. These measures support their status as a strictly celiac-safe provider in Georgia.
What should I confirm before booking regarding lead time and safety?
You should confirm that your event date falls outside of the required 7-day lead time. It is also advisable to check whether the facility meets your specific safety needs, as third-party certifications are not listed. Discussion of your specific dietary requirements with the Fulton County team is recommended before finalizing any agreement.
Who owns or operates this listing?
The specific individual or organization that owns and operates this Sandy Springs business is not listed publicly. The company is identified as Flower Child, specializing in full-service catering within Georgia. For more information, you may need to contact the business directly.
How current is the information on this page?
The details provided about this Fulton County caterer are based on current records. However, you should check current conditions and service availability before making travel or event arrangements in Georgia. This ensures you have the most up-to-date information for your planning.
How do I contact this listing directly?
Direct contact methods such as phone numbers or email addresses are not listed in the public information for this business. You may need to visit the Sandy Springs area or look for their local presence in Georgia to initiate a conversation. The caterer operates within a 25-mile radius of their home base in Fulton County.
Does this full-service caterer provide dedicated gluten-free onsite staff?
All staff members are trained in allergen safety and cross-contact prevention protocols to maintain high safety standards. These trained professionals handle the service for events throughout their 25-mile Georgia service range. This training is central to their strictly celiac-safe catering model.
Can they provide gluten-free plated service alongside conventional menus?
This business operates a dedicated gluten-free kitchen, meaning the food they produce is strictly gluten-free. You should confirm with the caterer if they allow for the integration of conventional menus from other sources during your event. Their focus is on maintaining a safe environment for those with gluten sensitivities in Fulton County.
Are the serving dishes and utensils used for events strictly gluten-free?
All food preparation occurs in a dedicated gluten-free environment in Sandy Springs. You should verify with the catering team whether they provide all serving dishes and if those items are exclusively reserved for gluten-free use. This step ensures that safety protocols are maintained from the kitchen to the table in Georgia.
Do they offer wedding tastings for their gluten-free items?
The availability of wedding tastings or other menu sample sessions is not listed publicly for this Georgia caterer. While they specialize in corporate events, you would need to ask if they provide tastings for other event types. Contact the Sandy Springs location to discuss specific pre-event needs.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
While a specific chef is not named in the records, all staff members are fully trained in cross-contact prevention protocols. This specialized training is designed to ensure that safety standards are upheld during events in Fulton County. These protocols are a standard part of their full-service catering package.
What types of large scale corporate events can this company cater safely?
This company identifies corporate events as one of their primary specialties in the Sandy Springs area. They are equipped to handle large groups while maintaining a strictly celiac-safe environment due to their dedicated kitchen. Businesses within 25 miles of their Georgia location can utilize these services for various professional gatherings.
Do they provide gluten-free bar services or specialty drinks?
Specific information regarding bar services or the gluten-free status of specialty drinks is not listed. You should confirm whether any beverage packages meet your safety requirements when booking your event in Georgia. It is important to check whether drinks are prepared in a manner consistent with their dedicated kitchen standards.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
The catering team uses a dedicated gluten-free kitchen for their primary food preparation in Sandy Springs. If you are planning an outdoor event in Fulton County, you should discuss how they manage on-site environmental factors to prevent contamination. They rely on their trained staff and established protocols to maintain safety in various settings.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
The specific policy regarding the provision of tables, linens, and dinnerware is not listed in the public facts for this Georgia business. You should inquire about what equipment is included in the $500 minimum order when you contact them. This will help you understand what you need to provide for your event in Sandy Springs.
How do they handle sudden menu adjustments for a guest with a celiac diagnosis?
The company maintains a strictly celiac-safe kitchen, which is beneficial for guests with severe gluten intolerance. However, because they require a 7-day lead time, you should communicate any guest requirements to the Sandy Springs staff as early as possible. Confirm with them whether they can accommodate changes if a diagnosis is disclosed close to the event date.

Reviews

  • 5★ My sister and I were excited to try Flower Child for the first time. We enjoyed our meal and definitely look forward to coming back to try some of the other delicious menu items. My sister ordered the black bean falafel wrap and said that it was good but needed more sauce. I ordered the chicken ench — Chelsea Robinson
  • 5★ We had our anniversary lunch here and were not only amazed by the food but also by the ambience. We ordered the Mother Earth bowl with tofu and black beans falafel wrap. Both the items were healthy and delicious. Would highly recommend for anyone who is looking for healthy vegan/vegetarian options. — Divyank Jain
  • 5★ The Mother Earth bowl with grilled chicken was delicious but the Gluten Free Lemon Olive Oil Cake was DEVINE! Highly recommend this place, especially to those who have food allergies! Thanks Flower Child! — Kristy Flatford