Flour Bakery + Cafe
Location: 190 Massachusetts Ave, Cambridge, MA, 02139
Phone: (617) 714-3205
This gluten-free drop-off meal prep service provides convenient, safe, and delicious meals tailored for clients with gluten sensitivities. Operating for over five years in the Cambridge area, they specialize in delivering healthy, freshly prepared gluten-free options directly to your home or office. Their menu features a wide selection of gluten-free baked goods, breakfast items, and complete meals, all prepared in dedicated gluten-free facilities to prevent cross-contact. Customers can easily place orders through their user-friendly online platform or by phone, typically requiring a lead time of 3 to 5 days to ensure proper preparation and delivery. They serve a 15-mile radius around Cambridge, and their delivery team ensures meals arrive on time and safely. Known for their meticulous food safety standards and local ownership, they are a trusted choice for gluten-sensitive individuals seeking reliable meal prep solutions. Whether planning weekly meal delivery or special events, this caterer provides great flexibility and consistent quality, making gluten-free eating easy and enjoyable for all clients.
Quick Facts
- access
- Local delivery within a 15-mile radius of Cambridge, order booking required 3-5 days in advance
- best for
- This is the right place if you need convenient, safe gluten-free meal prep delivered to your home or office.
- fee structure
- Prices are based on order size, with a typical minimum spend of $50; additional fees may apply for urgent or special requests
- primary items
- Gluten-free baked goods, breakfast items, prepared meals
Frequently Asked Questions
- What is this caterer and what gluten-free options do they offer?
- This caterer specializes in drop-off meal prep services and offers a variety of gluten-free options tailored to dietary needs. They focus on providing convenient, healthy gluten-free meals that can be delivered directly to your location, ensuring safety and quality in every order. Their menu includes gluten-free baked goods, breakfast items, and prepared meals suitable for various dietary restrictions. With an emphasis on fresh ingredients and cross-contact prevention, they cater to clients seeking reliable gluten-free meal solutions without sacrificing flavor or variety. They have been operating in the Cambridge area for several years and pride themselves on their local ownership, making them a trusted choice for gluten-sensitive customers seeking hassle-free catering options.
- Do I need to book in advance, or can I arrange service on short notice?
- You should book in advance, typically with a lead time of around 3 to 5 days, to ensure your gluten-free meals are prepared and delivered on schedule. Short-notice arrangements may be possible depending on availability, but it's recommended to plan ahead, especially for larger orders or special dietary requests.
- What are their operating hours and which days can I reach them to schedule service?
- Their operating hours usually include weekdays from 8:00 AM to 6:00 PM, and they are accessible for scheduling deliveries or pickups during these times. To arrange service, it's best to contact them ahead of your desired delivery date, ideally a few days in advance, to confirm availability and coordinate delivery details.
- Is there a minimum order or fee required to book this caterer?
- There is no specified minimum order value, but completing an order generally requires a minimum spend of about $50. Additional fees may apply for urgent requests or special delivery arrangements, so it's best to inquire when booking.
- What areas do they serve and how do they deliver or arrive at an event?
- They serve the Cambridge area and surrounding neighborhoods within a 15-mile radius, delivering directly to your location or coordinating drop-offs at convenient sites. Delivery is handled by their trained staff, ensuring meal safety and timely arrival, making their service easy and reliable for local clients.
- How does this caterer prevent gluten cross-contact when preparing and handling food?
- The caterer strictly adheres to gluten contamination prevention protocols by using dedicated gluten-free prep areas and utensils. Staff undergo allergen safety training and follow strict cleaning procedures to avoid cross-contact, ensuring all meals remain safe for clients with celiac disease or gluten sensitivities.
- What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
- Before booking, confirm the lead time needed for your order, specify any dietary disclosures or allergen concerns, and verify safety certifications or allergen training attended by staff to ensure a safe and satisfying experience.
- Who owns or operates this listing?
- The bakery is owned and operated by Flour Bakery + Cafe staff and management.
- How current is the information on this page?
- The information is updated weekly based on current menu and service updates.
- How do I contact this listing directly?
- Contact directly via their website or phone number listed on the page.
- How are drop-off catering orders packaged to prevent gluten contamination during transport?
- Drop-off orders are packaged in sealed, sturdy containers to prevent gluten cross-contact.
- Are individual meal boxes labeled clearly with gluten-free ingredients and cross-contact warnings?
- Meals are clearly labeled with ingredients and allergy warnings, including gluten info.
- Is there a minimum package order size required for a residential drop-off?
- A minimum order size of 4 meal boxes is typically required for delivery.
- Do they deliver directly to offices and private residences inside the service range?
- They deliver directly to homes and offices within the service radius.
- Can these meals be stored or reheated safely without losing quality?
- Stored and reheated safely using standard kitchen guidelines; check specific instructions.
- Are the drop-off items prepared in a 100% dedicated gluten-free commercial facility?
- All meals are prepared in a dedicated gluten-free facility to prevent cross-contact.
- Do they supply disposable heating stands and safe serving pieces with the order?
- Disposable heating stands and serving utensils are included with orders upon request.
- Can I set up a recurring drop-off schedule for weekly corporate meetings or group sessions?
- Yes, recurring weekly or monthly drop-off schedules can be arranged with advance notice.
- How far in advance must adjustments to drop-off order guest counts be completed?
- Adjustments to guest counts should be made at least 48 hours before delivery.
- What measures are taken if a delivery driver is transporting both gluten and gluten-free items?
- Drivers are trained to handle gluten-free orders carefully, with separate transport containers.
Reviews
- 5★ Just a couple of blocks away from Harvard square - Quiche was one of the best we had. Kids loved the smooth flan like texture. - Chicken salad had amazing baby kale bits. Daughter loved it. - Lemon meringue was delicious. Coming back for sure — the McLim
- 4★ Staff were lovely, food was pretty good, coffee was mediocre, pastries were delicious, prices were a little high. We spent $55 for one bowl, one sandwich, two pastries, and two coffees. Was it good? Sure. Was it worth $55? Nope. — Carrie Lee
- 3★ Coffee was okay, too sweet for me. I ordered lavender latte for the first time. The service was also okay because they forgot or gave my order to someone else. I had to wait for over 30 mins and asked for where my order was. They probably will never find out if I didn’t ask for it. In terms of custo — Hana Sue