Fig & Honey Lavish Grazing

Fig & Honey Lavish Grazing is a full-service catering provider based in Fresno, specializing in beautifully crafted grazing tables and gatherings with a strong focus on gluten-free options. With over a decade of experience, they pride themselves on delivering both visual appeal and delicious, safe food for all dietary needs. Their dedicated gluten-free kitchen ensures that cross-contact is minimized and that every dish meets high safety standards. Customers can engage their services by reaching out via phone or email to discuss their event date and menu preferences. Their team is known for their attentive service and customization options, making them a trusted choice for weddings, corporate events, and private parties. Operating locally for more than 10 years, they understand the community’s needs and prioritize fresh, organic ingredients whenever possible.

Frequently Asked Questions

What is Fig & Honey Lavish Grazing and what gluten-free options do they offer?

Fig & Honey Lavish Grazing is a full-service catering company located in Fresno, California. They operate a dedicated gluten-free kitchen and are considered strictly celiac-safe for all their food offerings. Their services are specialized for weddings and other events requiring safe, high-quality catering.

Do I need to book in advance, or can I arrange service on short notice?

A minimum lead time of seven days is required for all catering services to ensure proper preparation and safety. Short-notice bookings are not mentioned as an option in their current policies. You should plan your event in Fresno County with this one-week window in mind.

What are their operating hours and which days can I reach them to schedule service?

The specific operating hours and days for scheduling are not listed in the public information. It is recommended to reach out well before your required seven-day lead time to confirm their availability. Direct inquiries are necessary to establish a timeline for your specific event.

Is there a minimum order or fee required to book this caterer?

There is a minimum order value of $500 for all catering services provided by this business. This threshold must be met for events held within their Fresno-based service area. Please account for this minimum when planning your wedding or corporate gathering.

What areas do they serve and how do they deliver or arrive at an event?

This caterer serves the Fresno area and maintains a service range of 25 miles. They provide full-service catering, meaning they handle the logistics of arriving at your venue within this radius. All events must be located within this specified geographic range in California.

How does this caterer prevent gluten cross-contact when preparing and handling food?

All food preparation takes place in a dedicated gluten-free kitchen facility. Furthermore, all staff members are specifically trained in allergen safety and cross-contact prevention protocols. These measures ensure that the food remains strictly celiac-safe from preparation to service.

What should I confirm before booking — lead time, dietary disclosures, or safety protocols?

You should confirm that your event meets the $500 minimum and falls within the 25-mile service range of Fresno. It is also important to verify that your menu needs can be finalized at least seven days before the event date. You may also want to ask about their specific allergen safety protocols to ensure they meet your needs.

Who owns or operates this listing?

The individual owner or operator of this catering business is not publicly identified in the available information. The business is categorized as a full-service caterer operating in Fresno County. For more personal business history, you would need to contact the company directly.

How current is the information on this page?

The details regarding the dedicated kitchen status, minimum order values, and service ranges are subject to change over time. Users are encouraged to verify these facts directly with the service provider before making any financial commitments. This ensures all safety and scheduling information is accurate for your California event.

How do I contact this listing directly?

Direct contact details such as a phone number or email address are not provided in this listing. Interested parties typically reach out through standard professional event channels to discuss catering in the Fresno area. Be sure to mention your location to confirm it is within their 25-mile service range.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, all staff members are trained in allergen safety and the prevention of cross-contact. This training ensures that the personnel serving your event in Fresno understand the requirements for a strictly celiac-safe environment. They apply these standards throughout the duration of the catering service.

Can they provide gluten-free plated service alongside conventional menus?

This caterer utilizes a dedicated gluten-free kitchen, meaning all items they produce are safe for celiac guests. Whether they can incorporate conventional gluten-containing items from external sources is not publicly stated. You should discuss your desire for a mixed menu during the consultation process.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Because the company operates a dedicated gluten-free facility, their preparation tools and serving equipment are managed with high safety standards. While specific utensil materials are not listed, the business is committed to a strictly celiac-safe service model. You can confirm specific equipment details when you book your event.

Do they offer wedding tastings for their gluten-free items?

The availability of tasting sessions is not specified in the current business facts. Since they specialize in weddings in Fresno, you may want to inquire if this is a service they provide within their standard lead time. Any tasting would likely need to be scheduled well in advance of your event.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

The information does not specify if a dedicated chef is present at every venue for oversight. However, all staff members on-site are trained in cross-contact prevention to maintain safety standards. The dedicated gluten-free kitchen serves as the primary control point for food safety.

What types of large scale corporate events can this company cater safely?

While they specialize in weddings, they function as a full-service caterer capable of handling various event types in Fresno. As long as the corporate event meets the $500 minimum and is within 25 miles, they can provide strictly celiac-safe meals. Their staff is equipped to manage safety protocols for large groups.

Do they provide gluten-free bar services or specialty drinks?

The inclusion of bar services or specific specialty beverages is not mentioned in the listing details. You should check with the caterer to see if drink services can be added to your full-service package. Any beverages provided would need to be vetted for your specific dietary requirements.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

The caterer’s staff is trained in allergen safety, which is vital for maintaining a celiac-safe environment in any setting. Specific details regarding their portable equipment or outdoor setup capabilities are not provided. You should discuss your Fresno County venue's layout with them to ensure safety standards can be met.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

There is no information regarding the provision of physical rentals like tables or linens. As a full-service caterer, they focus on the food and its safe delivery and service. You will need to confirm whether these additional event items are included or if they must be sourced elsewhere.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

All catering orders require a seven-day lead time, and the kitchen is already a dedicated gluten-free environment. This means the food is inherently prepared to be strictly celiac-safe by default. For other sudden dietary changes, you should contact the staff immediately to see if adjustments are possible within their safety framework.

Reviews

• 5★ I ordered a “Get Together” Grazing Board from Fig & Honey and it was perfect! The presentation of the grazing board was beautiful (not just all thrown together), the flavors were on point, and everything tasted so fresh. I appreciated the different types of different cheeses, fruit, bread and a few — justin marco
• 5★ Really happy a place like this exists in Fresno. I'm a huge fan of charcuterie boards and purchased one of their DIY kits to make at home. It was incredibly easy with the ingredients and instructions provided and actually came out looking so nice my friends thought it was fake. They have a lot of va — Cyrus Montes De Oca
• 5★ Amazing mezze table! Received rave reviews for both the design and quality of the food itself. Fig and Honey was easy to work with, accommodating, super artistic, high quality. We will definitely hire them again! Can't wait to visit their shop! — Carolyn Halajian