CDT Cocina

Location: 805 E Olive Ave, Fresno, CA, 93728

Phone: (559) 541-4656

Visit website

CDT Cocina is a full-service catering company based in Fresno, specializing in gluten-free cuisine. With years of experience serving the local community, they provide delicious, safe options for events of all sizes. Their professional team is dedicated to maintaining strict allergen safety standards, including a dedicated gluten-free kitchen setup, to prevent cross-contact and ensure client trust. Whether hosting a corporate event, wedding, or private party, CDT Cocina offers comprehensive planning, menu customization, and on-site service. You can contact them through their website or phone for bookings, and they are committed to serving the Fresno area with reliable, high-quality gluten-free catering. With over a decade of operation and strong ties to the community, they are a trusted choice for gluten-sensitive guests and organizers seeking safe, flavorful cuisine.

Quick Facts

access
Serves the Fresno area with flexible delivery and setup options, and advance booking is recommended.
best for
This is the right place if you need reliable gluten-free full-service catering for any special event.
fee structure
Prices vary based on menu and event size; no minimum order required.
primary items
Gluten-free entrees, appetizers, desserts, and beverages.

Frequently Asked Questions

What is CDT Cocina and what types of catering do they provide?
CDT Cocina is a full-service catering company based in Fresno, California, that specializes in weddings. They operate a dedicated gluten-free kitchen, ensuring that all food preparation is handled in a safe environment. Their services are designed to be strictly celiac-safe for guests and event hosts in Fresno County.
Where is this catering service located and what areas does it cover?
This business is located in the city of Fresno within Fresno County, California. They offer a service range that extends 20 miles from their central location to accommodate local events. You should check if your specific venue falls within this California service area before booking.
How much notice is required to book an event with this caterer?
The caterer requires a minimum lead time of seven days for all event bookings. This one-week window allows the staff in Fresno to prepare for your specific menu and service requirements. It is best to reach out as early as possible to ensure your date is available.
Is there a minimum order value or budget requirement for booking?
There is currently no minimum order value required to secure services from this provider. This flexibility allows them to assist with various event sizes within their Fresno County service range. You should confirm any other potential service fees during the initial planning phase.
What specific measures are taken to ensure the food is safe for those with celiac disease?
The caterer operates a dedicated gluten-free kitchen to prevent the introduction of gluten into the preparation area. In addition, all staff members are trained in allergen safety and strict cross-contact prevention protocols. This commitment to safety makes their service strictly celiac-safe for California residents.
What are the operating hours for scheduling or inquiries?
Specific daily operating hours for this Fresno business are not listed in their public information. You should attempt to contact them during standard business hours in the California time zone to discuss your event. Be sure to account for the required seven-day lead time when reaching out.
Can this caterer provide services for large weddings in Fresno County?
Yes, weddings are listed as a primary specialty for this full-service catering company. They are equipped to handle the logistics of these events while maintaining a strictly celiac-safe environment. Their 20-mile service range covers many popular venue locations throughout Fresno, California.
How does the staff manage food safety and cross-contact at the event venue?
Every staff member is professionally trained in allergen safety and protocols to prevent cross-contact during service. This training is applied both in their dedicated Fresno kitchen and while serving guests at your event. You should confirm if you have specific onsite safety requirements when you book.
What should I confirm regarding safety certifications before I book?
While the caterer uses a dedicated gluten-free kitchen and trained staff, you should confirm whether they hold any specific third-party safety certifications if your event requires them. Discussing their established cross-contact prevention protocols can help ensure they meet your safety standards. This is a standard part of planning a celiac-safe event in California.
Who is the owner or manager of this catering business?
The names of the specific owners or managers for this Fresno-based caterer are not publicly listed. The business operates under the name CDT Cocina as a full-service provider. For professional inquiries, you can reach out to their general business contact.
How can I contact the caterer directly to start a quote?
Direct contact details like phone numbers or email addresses are not provided in this directory listing. Interested parties in Fresno County should seek out their official business channels to initiate a consultation. Remember that all service requests require at least seven days of notice.
Does this caterer offer gluten-free plated service for formal events?
As a full-service caterer in California, they are capable of providing various styles of meal service for your event. Because they use a dedicated gluten-free kitchen, their plated options are designed to be safe for those with celiac disease. You should discuss the specific menu style you prefer when you consult with their Fresno team.
Are the serving utensils and buffet equipment also gluten-free?
The caterer follows strict cross-contact prevention protocols, which include the careful management of all serving equipment. Since the kitchen is a dedicated gluten-free facility, the risk of contamination from existing tools is minimized. You can confirm the details of their equipment handling for events held in Fresno County.
Do they provide tastings for wedding menus?
Information regarding menu tastings is not currently listed in the service details for this California caterer. Since they specialize in weddings, you should ask about their policy for sampling dishes during your initial inquiry. This will help you finalize your menu for your Fresno event.
Is there a chef onsite to oversee dietary safety during the event?
The caterer employs staff who are all trained in allergen safety and cross-contact prevention to manage service. While a specific chef's presence is not guaranteed in the listing, these protocols are standard for their Fresno County operations. You can request more information about their onsite supervision when booking.
Can they accommodate corporate catering needs within Fresno?
While they specialize in weddings, this is a full-service catering company that can handle various types of gatherings. Their 20-mile service radius in Fresno, California, makes them a viable option for local business events. You should verify if they have specific corporate packages available.
Do they offer specialty drink services or gluten-free bar catering?
The available information does not specify if bar services or specialty drinks are included in their catering packages. If your event in Fresno requires beverage service, you should ask if they can provide celiac-safe options. They can likely clarify their full range of services during a consultation.
Can this caterer work in outdoor or open-air kitchen environments?
The details regarding their ability to operate in outdoor kitchen setups are not listed publicly. You should discuss the specific layout of your California venue with the caterer to ensure safety protocols can be maintained. Their focus remains on providing a strictly celiac-safe experience regardless of the location in Fresno County.
Do they supply linens, tables, and dinnerware for the events they cater?
The provision of event rentals like tables, linens, and dinnerware is not mentioned in their current service facts. As a full-service caterer in Fresno, they may have recommendations or add-on services for these items. You should confirm what is included in your specific catering contract.
How are late disclosures of dietary needs or menu changes handled?
All menu planning should be finalized according to the seven-day lead time required by the caterer. Because they operate a dedicated gluten-free kitchen in California, they are well-prepared for celiac-safe requests. For any sudden adjustments, you must contact their Fresno office to see if the change can be safely accommodated.

Reviews

  • 5★ I have celiac disease, so being able to sit down and order anything I wanted from the menu was such a blessing. I loved the tamales I ordered. My mom, who doesn't need to worry about her diet, was really happy with her tacos. The staff was so nice. And the food was SUPER fresh. All the flavors were — Megan Scholl
  • 4★ Stopped by this cute little taco/tamales place while I was on a road trip. I was drawn to their vegan options by all the reviewers. Excellent vegan tamales. Portebello and broccoli was my absolute favorite. It was so flavorful, and the portebello really stood out. The artichoke and spinach option w — Felicity
  • 1★ No flavor. I can’t taste any flavor. I almost never give reviews but i felt like i had to. Everything was dry. Ordered take out and no salsa was brought to us. The presentation was horrible, the tamales we’re not good at all, all masa barely any meat. Carrots on a taco? This is not authentic Me — Gretel Carrillo