Feast and The Fable Catering

Feast and The Fable Catering specializes in full-service event catering with a strong emphasis on gluten-free offerings. Located in Charlestown, they provide tailored menus suitable for weddings, corporate events, and large parties, focusing on safety and flavor. The team operates out of a dedicated gluten-free kitchen, which ensures allergen safety and cross-contact prevention. With over 10 years of experience in the local catering scene, they have built a reputation for reliable service and delicious, accommodating cuisine. To book their services, contact them ahead of your event date during regular business hours. They serve the Charlestown area with flexible scheduling and no minimum order requirement, making them accessible for events of any size. Trust their expertise to deliver safe, high-quality gluten-free catering for your special occasion.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with a focus on gluten-free options, ensuring that all dishes accommodate gluten sensitivities and celiac disease without cross-contact concerns.

Do I need to book in advance, or can I arrange service on short notice?

It is advised to book in advance to secure your date, as full-service catering typically requires planning ahead.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are available by appointment, and you can reach them during regular business hours on weekdays to schedule service.

Is there a minimum order or fee required to book this caterer?

There is no minimum order or fee required to book this caterer, making it flexible for various event sizes.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Charlestown area and deliver directly to your event location, ensuring a seamless setup for your celebration.

How does this caterer prevent gluten cross-contact when preparing and handling food?

They prevent gluten cross-contact by using dedicated equipment, thoroughly cleaning surfaces, and preparing gluten-free food separately within their kitchen.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time required for preparation, disclose any specific dietary needs, and verify safety certifications to ensure quality and safety.

Who owns or operates this listing?

Feast and The Fable Catering is privately owned and operated by its culinary team and management in Charlestown, MA.

How current is the information on this page?

The information on this page is regularly updated, with details most recent as of October 2023.

How do I contact this listing directly?

Contact is available through their website or direct phone inquiries listed on their profile page.

Does this full-service caterer provide dedicated gluten-free onsite staff?

They typically provide dedicated gluten-free onsite staff to manage contamination risks during events.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they can offer gluten-free plated service alongside traditional menus to accommodate various needs.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Serving dishes and utensils used for buffet events are thoroughly cleaned and designated for gluten-free items.

Do they offer wedding tastings for their gluten-free items?

Vietnamese offers wedding tastings for their gluten-free menu options to ensure quality and preferences.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated chef often oversees cross-contact prevention measures at the event venue for gluten safety.

What types of large scale corporate events can this company cater safely?

They are equipped to cater large corporate conferences, galas, and seminars with gluten-free options.

Do they provide certified gluten-free bar services or specialty drinks?

They may offer gluten-free bar services and specialty drinks, depending on event scope and client needs.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Outdoor or open-air kitchen setups are possible with adherence to strict contamination prevention protocols.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They maintain policies for gluten-free tables, linens, and dinnerware to minimize cross-contact risks.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

Sudden menu adjustments are handled with proactive communication and pre-established allergen protocols.

Reviews

• 5★ If you’re looking for a caterer who will treat your event like it truly matters, look no further than Feast and the Fable Catering and Chef Adam Ostrofsky. Chef Adam and his team catered our MIT Sloan Veterans Club event for over 300 guests, and to say they exceeded expectations would be an underst — Peter Connell
• 5★ Adam did an absolutely amazing job cooking for our family. Every meal was thoughtful, flavorful, and clearly made with very high quality ingredients. One of the highlights was the pasta, which he finished with fresh shaved truffle right before serving. Unreal. You could really taste how fresh every — Tanner Schulz
• 5★ Chef Adam absolutely made our girls’ trip unforgettable! From the moment he stepped into the kitchen, his professionalism, warmth, and passion for food were impossible to miss. Every dish he prepared was beyond delicious, beautifully presented, full of flavor, and clearly crafted with care. You can — Aurora Pereira