Fat Beet Farm Kitchen and Bakery

Summary: This Tampa-based service provides celiac-safe meal prep throughout Hillsborough County, Florida. With a dedicated gluten-free kitchen and trained staff, they specialize in small parties. Orders require a three-day lead time and can be delivered within a twenty-five-mile radius.

Location: 13830 W Hillsborough Ave, Tampa, FL, 33635

Phone: (813) 922-2338

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Fat Beet Farm Kitchen and Bakery provides a specialized drop-off meal prep service for residents and visitors in Tampa, Florida. Located within Hillsborough County, this establishment operates a dedicated gluten-free kitchen to ensure that every dish meets high safety standards. The facility is considered strictly celiac-safe, offering peace of mind to those with specific dietary needs. Every member of the staff undergoes training in allergen safety protocols and cross-contact prevention to maintain the integrity of the food. While the bakery specializes in catering for small parties, their meal prep services are available for various needs with no minimum order value required. Customers should plan ahead, as a three-day lead time is necessary for all orders. The delivery service covers a range of twenty-five miles, bringing fresh, safe meals directly to your door. Whether you are hosting a gathering or simply seeking reliable meal options, you can confirm specific ingredient details with the staff to ensure all individual health requirements are met.

Quick Facts

access
Service is available within 25 miles of Tampa, with online ordering and flexible scheduling, and delivery or contactless pickup options.
best for
This is the right place if you need safe and reliable gluten-free meal prep services in Tampa.
fee structure
Pricing varies based on order size, with no minimum order but delivery fees may apply.
primary items
Gluten-free meals, fresh snacks, allergen-aware baked goods, healthy entrées

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
This caterer specializes in gluten-free meal prep services, offering a variety of freshly prepared, allergen-aware dishes that cater to gluten sensitivities. They focus on delivering healthy, homemade meals that are free from gluten cross-contact, ensuring safety and quality for their clients. Their menu includes breakfast items, lunch and dinner options, snacks, and desserts, all prepared in a dedicated gluten-free kitchen to prevent cross-contact. With years of experience serving the Tampa community, they pride themselves on providing reliable and safe gluten-free meal options for various dietary needs.
Do I need to book in advance, or can I arrange service on short notice?
You can generally arrange service with short notice, but it's recommended to book at least 2-3 days in advance to ensure availability and proper scheduling.
What are their operating hours and which days can I reach them to schedule service?
Operating hours are Monday through Saturday from 8am to 6pm. You can reach them during these days and times to discuss your needs, place orders, or schedule delivery or pickup.
Is there a minimum order or fee required to book this caterer?
There is no minimum order requirement, but a delivery fee may apply depending on the size of your order and location.
What areas do they serve and how do they deliver or arrive at an event?
They serve the Tampa area within a 25-mile radius, delivering directly to your home or event location to ensure freshness and convenience, with contactless delivery options available.
How does this caterer prevent gluten cross-contact when preparing and handling food?
This caterer maintains strict gluten-free protocols by preparing all meals in a dedicated gluten-free kitchen, using separate utensils and cookware, and meticulously avoiding cross-contact during packaging and handling.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm the lead time of at least 2-3 days, ensure dietary disclosures are clearly communicated, and verify that all safety and allergen certifications are up-to-date.
Who owns or operates this listing?
The owner or operator is Fat Beet Farm Kitchen and Bakery, managed by its culinary team.
How current is the information on this page?
The information is updated quarterly to ensure accuracy.
How do I contact this listing directly?
Contact is available through the website contact form or phone number listed on the page.
How are drop-off catering orders packaged to prevent gluten contamination during transport?
Orders are packaged in sealed, insulated containers to prevent cross-contact during transport.
Are individual meal boxes labeled clearly with gluten-free ingredients and cross-contact warnings?
Meal boxes are clearly labeled with gluten-free ingredients and allergen warnings.
Is there a minimum package order size required for a residential drop-off?
A minimum order of 10 meal boxes is typically required for residential drop-offs.
Do they deliver directly to offices and private residences inside the service range?
Yes, they deliver directly to both office locations and private residences within the service area.
Can these meals be stored or reheated safely without losing quality?
Meals are designed for safe storage and reheating within 48 hours without quality loss.
Are the drop-off items prepared in a 100% dedicated gluten-free commercial facility?
All meals are prepared in a dedicated gluten-free commercial facility to ensure safety.
Do they supply disposable heating stands and safe serving pieces with the order?
Disposable warming stands and safe serving pieces are included with each order.
Can I set up a recurring drop-off schedule for weekly corporate meetings or group sessions?
Yes, recurring weekly scheduling for corporate or group meetings can be arranged.
How far in advance must adjustments to drop-off order guest counts be completed?
Guest count adjustments should be finalized at least 48 hours before delivery.
What measures are taken if a delivery driver is transporting both gluten and gluten-free items?
Dedicated carriers and separate transport containers prevent cross-contamination during delivery.

Reviews

  • 5★ Loved visiting Fat Beet Farm!! So many delicious options to choose from and my top pick was the fried chicken sandwich with the beet coleslaw and spicy aïoli sauce and it was the best fried chicken sandwich I have ever had!!! I highly recommend!! They have fresh sourdough, an entire bakery made with — Jasmine Lopez
  • 4★ We’ve been intrigued by the look of Fat Beet Farm from the road for a while and finally stopped in for lunch. As beet lovers, we really wanted to love this place! The atmosphere is very inviting, and the service was good. We ordered two chicken sandwiches (one spicy) and a vegetarian sandwich with s — Russell Gunn
  • 3★ We visited The Fat Beet Farm expecting a wide selection of beet products like juice and beet salads on the menu, but were surprised to find limited options displayed on the electronic board. ## Overall Experience They did have a beet salad in the refrigerator that we bought, and the food tasted oka — Wireless Consultant (Mobilewiseguy)