Catering By The Family

Catering By The Family is a trusted full-service caterer based in Tampa with over 10 years of experience serving local events. We specialize in creating customized menus that include extensive gluten-free options, ensuring safe and enjoyable meals for all guests. Our dedicated gluten-free kitchen helps us maintain strict standards to prevent cross-contact, offering peace of mind for those with gluten sensitivities or celiac disease. Whether you're planning a wedding, corporate event, or special celebration, our team is ready to manage all aspects of catering, from menu design to on-site setup. Contact us early to ensure availability, as our team works diligently to serve our community with quality and care. As a locally owned business, we pride ourselves on personalized service and attention to detail, making your event memorable and safe for everyone involved.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

Catering By The Family is a full-service catering company located in Tampa, Florida. They operate a dedicated gluten-free kitchen to ensure that their entire menu is safe for those with dietary restrictions. Their services are considered strictly celiac-safe for residents and visitors in Hillsborough County.

Do I need to book in advance, or can I arrange service on short notice?

A minimum lead time of seven days is required to secure service for any event. It is best to reach out as early as possible to discuss your specific needs and current availability. Short-notice requests may not be possible due to the specialized nature of the dedicated kitchen facility.

What are their operating hours and which days can I reach them to schedule service?

The specific operating hours for scheduling or office visits are not listed publicly. You should attempt to contact them during standard business hours in the Florida time zone to discuss your event needs. They provide full-service catering based on the specific dates requested for weddings and other gatherings.

Is there a minimum order or fee required to book this caterer?

There is no minimum order value required to book this caterer for your event. This allows for flexibility whether you are hosting a small gathering or a larger celebration in the Tampa area. You should confirm any other potential service fees or staffing costs during the booking process.

What areas do they serve and how do they deliver or arrive at an event?

This caterer serves the Tampa area and surrounding locations within Hillsborough County, Florida. Their service range extends up to 25 miles from their central location. They arrive on-site to provide full-service catering at your chosen event venue.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The company utilizes a dedicated gluten-free kitchen for all food preparation to eliminate risks. Additionally, the staff is professionally trained in allergen safety and strict cross-contact prevention procedures. These measures ensure the food remains strictly celiac-safe from the kitchen to the plate.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

You should confirm that your event date is at least seven days away and discuss any specific dietary requirements beyond gluten. While they maintain a dedicated kitchen, you can ask for details on their safety protocols during your initial consultation. It is also wise to verify that your venue is within their 25-mile service radius.

Who owns or operates this listing?

The specific names of the owners or individual operators are not listed publicly at this time. The business operates under the name Catering By The Family within the Tampa area. You can speak with their professional staff to learn more about their history in Hillsborough County.

How current is the information on this page?

This information reflects the most recent service details available for this Hillsborough County business. You should always verify current service terms and availability directly with the caterer before making final plans. Conditions and policies may change over time, so checking current status is recommended.

How do I contact this listing directly?

Direct contact information is not listed publicly for this entry. You may search for their professional business presence in Tampa, Florida, to find a phone number or contact form. They require at least a seven-day lead time for all event inquiries.

Does this full-service caterer provide dedicated gluten-free onsite staff?

The staff members who work your event are trained in allergen safety and cross-contact prevention. This training ensures that the high standards maintained in their dedicated kitchen are carried through to the point of service. They are experienced in handling food safely for guests with strict dietary needs.

Can they provide gluten-free plated service alongside conventional menus?

Because they operate a dedicated gluten-free kitchen, their primary focus is on maintaining a safe environment for celiac-safe dining. You should inquire whether they allow any outside food at the event, as their own preparations are strictly gluten-free. This specialty is particularly beneficial for weddings in the Tampa area.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

The company specializes in strictly celiac-safe service, which involves careful management of all serving equipment. Since they operate from a dedicated gluten-free facility, the risk of gluten contamination on their equipment is mitigated. You may confirm their specific sanitization and equipment handling protocols when booking your event.

Do they offer wedding tastings for their gluten-free items?

This business lists weddings as one of their primary event specialties in Florida. While tastings are a common part of wedding planning, you must contact them to confirm their current policy and availability for tasting sessions. Be sure to provide the required seven-day notice for any such request.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

The entire staff is trained in cross-contact prevention and allergen safety to ensure high standards are met during every event. While a specific chef's name is not detailed, the team follows strict procedures to maintain a celiac-safe environment. This training applies from the dedicated kitchen in Tampa to the final event location.

What types of large scale corporate events can this company cater safely?

As a full-service catering company, they are equipped to handle various event types within a 25-mile range of Tampa. You should discuss the specific scale and logistical needs of your corporate event with their team. Their dedicated kitchen allows them to provide safe meals for large groups with gluten sensitivities.

Do they provide gluten-free bar services or specialty drinks?

Specific details regarding beverage and bar service are not listed publicly. You should inquire directly about whether drink menus are prepared with the same celiac-safe standards as the food items. The staff is trained in general allergen safety and cross-contact prevention for all products they serve.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

The caterer manages full-service events and should be consulted regarding the specific requirements for outdoor venues in Hillsborough County. They maintain strict safety standards, but environmental factors at an open-air site should be discussed. Their team is trained to prevent cross-contact in various settings.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

The specific policy regarding the provision of tables, linens, and dinnerware is not listed publicly. As a full-service caterer in Tampa, they handle many logistical aspects of an event, but you should confirm which rentals are included. Their primary focus is on maintaining a strictly celiac-safe environment for all food service.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

The caterer requires a seven-day lead time for planning, which helps ensure all meals are prepared safely in their dedicated kitchen. Since the facility is already strictly celiac-safe, they are well-prepared for guests with this diagnosis. However, any last-minute menu changes should be discussed directly to see if they can be accommodated.

Reviews

• 5★ Catering by the Family did my Wedding at the Floridian Social and I will NEVER use another caterer because they nailed it. The FOOD was exceptional, the SERVICE was stellar, and everyone raved about the action stations. Passed hors d’oeuvres were WOW, presentation so cuterlevared but taste was out o — Mindy Garcia
• 5★ On 2/22/26 Catering By The Family was hired for the wedding of my Son and now Daughter in Law, about 120 guests. They did a fantastic job! The bar was properly staffed and stocked, the food looked and tasted great, and the event staff were on point. Everything was just perfect. I would definitely re — Eric Bressler
• 5★ The food was amazing! The price was very affordable and the staff did an amazing job. The servers went above and beyond. We brought stuff to have a charcuterie board that my bridesmaids were going to set up and Catering by the Family set it up for them. I have used them for company catering as w — Nicole Rodriguez