Wild Living Foods

Wild Living Foods is a full-service catering company based in Los Angeles that specializes in gluten-free, celiac-safe meals tailored for a variety of events. With a focus on health-conscious and allergen-safe cuisine, they offer customized menus for weddings, corporate events, and private parties. Their dedicated gluten-free kitchen ensures meticulous preparation standards to prevent any cross-contact, providing peace of mind for guests with gluten sensitivities. Operating for over a decade, Wild Living Foods has built a strong local reputation for quality and safety in allergen-friendly catering. Customers can easily coordinate their catering needs through a simple booking process and enjoy reliable service within a 25-mile radius of downtown LA. Whether planning an intimate gathering or a large celebration, this caterer offers flexible options to accommodate your event size and dietary requirements.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

Wild Living Foods is a full-service catering company located in Los Angeles, California. They operate a dedicated gluten-free kitchen to ensure the highest safety standards for their clients. Their entire menu is prepared in this specialized facility to remain strictly celiac-safe.

Do I need to book in advance, or can I arrange service on short notice?

A lead time of at least seven days is required to book this catering service for your event. This allows the team enough time to coordinate logistics and prepare your menu within their Los Angeles facility. Short-notice requests are not mentioned as a standard option.

What are their operating hours and which days can I reach them to schedule service?

The specific operating hours and contact days for this business are not listed in the public directory. It is recommended that you attempt to contact them well in advance to discuss your scheduling needs. Remember that a minimum of seven days' notice is required for all service bookings.

Is there a minimum order or fee required to book this caterer?

There is no minimum order value required to secure catering services from this company. This provides flexibility for various event sizes within Los Angeles County. You should check directly with them for any other specific booking or service fees.

What areas do they serve and how do they deliver or arrive at an event?

This caterer provides services within a 25-mile range of their location in Los Angeles, California. They travel to your designated event site to provide full-service catering within this radius. Details regarding the specific delivery fleet or arrival procedures are not provided.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The business operates a dedicated gluten-free kitchen, which significantly reduces the risk of gluten exposure. Furthermore, all staff members are trained in allergen safety and strict cross-contact prevention protocols. These combined measures support their status as a strictly celiac-safe provider.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

You should ensure you contact the caterer at least seven days before your event to meet their lead time requirement. While they use a dedicated gluten-free kitchen and trained staff, you may wish to inquire about any specific third-party safety certifications you require. It is always best to disclose all specific dietary needs during your initial consultation.

Who owns or operates this listing?

The specific owner or management group for this catering business is not identified in the public records. The company operates under the name Wild Living Foods in Los Angeles. For detailed information regarding company leadership, you may reach out to them directly.

How current is the information on this page?

The information provided reflects the currently known service details for this Los Angeles-based caterer. Users should verify specific details like service range and safety protocols directly with the business before making final arrangements. This ensures your event planning is based on the most recent data.

How do I contact this listing directly?

Direct contact methods like phone numbers or email addresses are not listed on this specific page. Interested parties should consult local Los Angeles business listings to find the best way to initiate a service request. Please ensure you make contact at least seven days before your scheduled event.

Does this full-service caterer provide dedicated gluten-free onsite staff?

All staff members employed by this caterer are specifically trained in allergen safety and cross-contact prevention protocols. This training is applied to their work during full-service events throughout the Los Angeles area. Their expertise helps maintain a strictly celiac-safe environment at your venue.

Can they provide gluten-free plated service alongside conventional menus?

This catering company utilizes a dedicated gluten-free kitchen for its food production. Whether they can safely provide conventional, gluten-containing menus alongside their gluten-free offerings is not publicly stated. You should discuss your desire for any conventional menu items during your consultation.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

The company operates a dedicated gluten-free facility and specializes in strictly celiac-safe catering. All staff are trained in cross-contact prevention, which includes the proper handling of serving equipment and utensils. You can confirm the specific details of your buffet setup during the booking process.

Do they offer wedding tastings for their gluten-free items?

Weddings are a recognized event specialty for this Los Angeles catering service. However, the availability of tasting sessions for prospective clients is not explicitly mentioned in their service details. You should inquire about tasting opportunities when you contact them to discuss your wedding plans.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

All staff members are trained in allergen safety and cross-contact prevention protocols to ensure the safety of the food served. While the presence of a dedicated onsite chef for oversight is not specifically mentioned, their standard protocols are designed to maintain safety. This training is a core part of their service for all Los Angeles events.

What types of large scale corporate events can this company cater safely?

This full-service catering company is capable of handling various event types, including those of a larger scale, within their 25-mile service range. Their use of a dedicated gluten-free kitchen makes them a strong candidate for corporate events where celiac safety is a priority. Please confirm with them if they can accommodate the specific headcount for your corporate gathering.

Do they provide certified gluten-free bar services or specialty drinks?

Information regarding specialized bar services or drink menus is not provided in the current business facts. You should check whether beverage service is available as part of their full-service catering packages in Los Angeles. All food items provided are prepared in a dedicated gluten-free environment.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

The catering staff is trained in allergen safety and cross-contact prevention protocols, which are essential for various event environments. Specific details on the logistics of outdoor or open-air kitchen setups are not listed publicly. You should discuss the nature of your outdoor venue in Los Angeles with the caterer to ensure all safety needs are met.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

The provision of tables, linens, and dinnerware is not explicitly detailed in the business's public service information. As a full-service caterer, they may offer these amenities, but you must confirm this when you book. Their primary focus remains on providing strictly celiac-safe catering from a dedicated facility.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

This caterer is well-equipped for celiac needs as they operate a dedicated gluten-free kitchen and train all staff in allergen safety. However, because they require a seven-day lead time for service, you should communicate any guest requirements as early as possible. Discuss their specific policies for late-notice menu changes during your planning sessions.

Reviews

• 5★ I’ll give the 5 Star because this place I can tell has a lot of heart and creativity I love that. The food and drink across the board is incredible and I’m not at all vegan or vegetarian. Only thing that was annoying was that we tried ordering three other items (Lox Bagel, Chile Relleno Burrito, the — Shay Dingfelder - PCL
• 5★ Customer service was amazing as always, was greeted with a warm smile upon entering. Chipotle salad, date smoothie and kimchi were amazing! In shall return! — milan jones
• 5★ Both items I ordered were out of stock🤪 but I ordered something else and it end up really good - 5 stars for this, but please restock your matcha and ‘lox’ timely! 🙂🌱 — Sophie Vitko