The Floribbean

Location: 2410 Central Ave, St. Petersburg, FL, 33712

Phone: (727) 826-0198

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Located in the vibrant St. Petersburg community, The Floribbean provides full-service catering specializing in gluten-free events. With over 10 years of experience, their team has developed a reputation for delivering safe, delicious, gluten-free cuisine for weddings, corporate functions, and private celebrations. Their dedicated gluten-free kitchen ensures that cross-contact is minimized, and every dish is handled with meticulous care. The company offers customizable menus tailored to specific dietary needs, making them an ideal choice for guests with gluten sensitivities or celiac disease. Their friendly staff collaborates closely with clients to plan menus, arrange timely delivery, and ensure an exceptional experience from start to finish. They service up to 25 miles around their central location on Central Ave, providing reliable delivery and setup services. Booking typically requires 7 days’ notice, allowing enough time to prepare special menus and arrange all logistics. Whether you need a catered event for small groups or large gatherings, their team is committed to creating memorable, safe, gluten-free occasions. Trust in their reputation, built over a decade of dedicated service, for a seamless catering experience that prioritizes health and taste.

Quick Facts

access
Serves the St. Petersburg area with flexible booking options, accessible Monday through Saturday.
best for
This is the right place if you need a gluten-free caterer for a safe and delicious event.
fee structure
Pricing varies with event size and menu complexity, with no minimum order requirement.
primary items
Gluten-free appetizers, entrees, desserts.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
The Floribbean is a full-service catering company located in St. Petersburg, Florida. They operate a dedicated gluten-free kitchen and are considered strictly celiac-safe for all offerings. Every item on their menu is prepared within this controlled environment to ensure safety for those with gluten sensitivities.
What areas do they serve and how do they deliver or arrive at an event?
This business provides catering services within a 25-mile range of their location in St. Petersburg. They serve various locations throughout Pinellas County, bringing their full-service offerings directly to your chosen venue. You should verify if your specific event site falls within this service radius before booking.
Do I need to book in advance, or can I arrange service on short notice?
To ensure availability and proper planning for your event in Pinellas County, a lead time of at least seven days is required. While you should check for any availability for late bookings, the standard protocol involves this one-week notice period. This allows the staff to prepare your order within their dedicated facilities.
Is there a minimum order or fee required to book this caterer?
There is no minimum order value required to book services with this caterer. This flexibility allows for a range of event sizes, from small gatherings to larger celebrations in Florida. You should confirm any specific delivery or service fees during the initial inquiry process.
What are their operating hours and which days can I reach them to schedule service?
Specific daily operating hours for this business are not listed publicly at this time. You should contact the caterer directly to determine their current schedule for consultations and event bookings. This ensures you have the most up-to-date information for your planning needs in the St. Petersburg area.
How do I contact this listing directly?
You can reach out to The Floribbean to discuss wedding catering or other event needs in the Pinellas County area. Specific contact details such as a phone number or email address are not provided in this directory summary. You should look for their official contact channels to initiate a consultation.
How does this caterer prevent gluten cross-contact when preparing and handling food?
Prevention is managed through the use of a dedicated gluten-free kitchen where no gluten-containing ingredients are present. Additionally, all staff members undergo comprehensive allergen safety training and gluten-free handling procedures. This dual approach ensures a strictly celiac-safe environment for all food preparation.
Does this full-service caterer provide trained onsite staff?
All staff members at this business are trained in allergen safety and the proper handling of gluten-free food. When they provide service at an event in Florida, they apply these protocols to maintain safety. You should confirm with the caterer how many staff members will be assigned to your specific event.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
The business employs staff trained in allergen safety who manage the preparation and service of food. While a specific onsite chef's role for every event is not detailed, the dedicated nature of their kitchen reduces many common risks. You can discuss the level of onsite supervision required for your specific Pinellas County event.
Can they provide gluten-free plated service?
This caterer operates out of a dedicated gluten-free kitchen, so all food provided is strictly celiac-safe. Because they do not use gluten in their facility, they do not offer conventional menus alongside their gluten-free options. You can discuss how their plated service can accommodate all guests at your event in Pinellas County.
Are the serving dishes and utensils used for buffet events safe?
Because the caterer uses a dedicated gluten-free kitchen and specialized handling staff, their equipment is managed with high safety standards. You should confirm their specific protocols for cleaning and transporting serving dishes to venues in Pinellas County. This ensures that the strictly celiac-safe status is maintained from the kitchen to the table.
Do they offer wedding tastings for their gluten-free items?
While this caterer specializes in weddings, information regarding the availability of tasting sessions is not publicly listed. You should inquire directly to see if they offer sample menus for couples planning events in St. Petersburg. This is a common request that the staff can address during your initial consultation.
What types of large scale corporate events can this company cater safely?
As a full-service caterer, they are equipped to handle various event types, though they specifically highlight weddings as a specialty. Their strictly celiac-safe protocols make them a viable option for any large gathering in Florida where food safety is a priority. You should confirm their capacity for your specific guest count and venue type.
Do they provide bar services or specialty drinks?
Information regarding bar services or specialty beverage programs is not provided in the current listing. You should check with the team in St. Petersburg to see if they offer drink packages that align with their gluten-free food standards. They can clarify what types of beverages can be included in your catering contract.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
The caterer is experienced in full-service events, which often include various venue environments in the Florida climate. You should discuss the specifics of your outdoor location in Pinellas County to ensure they can maintain their strictly celiac-safe standards. They will advise on the best setup to prevent environmental contamination at the site.
What is their policy on supplying tables, linens, and dinnerware for events?
The availability of rental items like linens, tables, or specific dinnerware is not mentioned in the public business details. You should ask the caterer if these items are included in their full-service wedding packages or if you need to source them elsewhere. This will help you coordinate the logistics for your event in St. Petersburg.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
Since the entire operation is strictly celiac-safe and uses a dedicated gluten-free kitchen, all menu items are already suitable for those with a celiac diagnosis. However, because a seven-day lead time is required for planning, you should communicate any guest requirements as early as possible. Contact the staff to see how they manage last-minute additions to an existing order.
Who owns or operates this listing?
The specific name of the individual owner or operator for The Floribbean is not included in the public directory information. The business operates as a professional full-service catering entity based in Pinellas County, Florida. For detailed information regarding the management team, please reach out to them directly.
How current is the information on this page?
This information reflects the most recent details available for this St. Petersburg catering service. Because business details can change, you should verify current availability and service terms before making arrangements. Checking directly ensures your event planning is based on the latest operational standards.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before finalizing your booking, you should confirm the required seven-day lead time and discuss any specific dietary needs for your guests. While the kitchen is dedicated gluten-free, you may wish to inquire about any third-party safety certifications you require. It is also helpful to disclose all allergen concerns to the staff during the planning phase.

Reviews

  • 5★ Super great portions! I really loved these flavors. The man serving us was so nice too and offered suggestions for things I would have never ordered but absolutely loved. These were so flavorful, healthy and filling! The pickle onion, coleslaw, and kale were absolutely amazing. I love local business — Laura Horowitz
  • 5★ All I can say is WOW!! Flavor explosion. Everything fresh and delicious! I will definitely be craving this! Can wait to come again and try a different dish! I got the Thai Rican Bowl and added pickled onions and sweet potatoes!! Soooo good! — Angel Manoguerra
  • 5★ Ok this one was very unplanned but I ended up loving it!!!! Long story short I was in the area and wanted to try something new. I saw the menu and everything looked amazing. At first I was a little bummed bc they didn’t have the coconuts like the ones in the picture. He said they were out of season — Manuel Morales