Scratch & Co.

Scratch & Co. is a highly reputable full-service catering company located in Pittsburgh, PA, with over a decade of experience in delivering exceptional gluten-free catering solutions. They offer a comprehensive menu that includes appetizers, main courses, and desserts, all prepared in a dedicated gluten-free kitchen to prevent cross-contact. Their team works closely with clients to customize menus for weddings, corporate events, birthday parties, or small gatherings, ensuring each event is memorable and safe for guests with gluten sensitivities. Customers appreciate their attention to detail, reliable delivery, and excellent customer service, which has earned them a loyal local following. Booking in advance is recommended, with a typical lead time of 7 days to accommodate planning and staffing needs. They serve the Pittsburgh area and surrounding communities, providing both delivery and on-site setup options. Their commitment to gluten safety, coupled with their experienced staff and high-quality ingredients, makes them a trusted choice for gluten-free catering needs. Reach out via their website or phone to discuss your event specifications and secure your date. With multiple awards for dietary accommodations, they are a reliable partner for health-conscious events in the region.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This is a full-service catering company based in Pittsburgh that specializes in gluten-free options for various events. They carefully prepare all dishes to ensure GF safety and offer a diverse menu suitable for clients with gluten sensitivities. With years of experience serving the local community, they focus on providing fresh, high-quality ingredients and attentive service for weddings, corporate functions, and special celebrations. Their team is committed to accommodating dietary needs and maintaining strict cross-contact prevention protocols. Clients can choose from plated dinners, buffets, and customized menus that highlight seasonal and local ingredients. Booking is recommended at least one week in advance to ensure proper preparation and staffing, especially during peak seasons. They operate out of a dedicated gluten-free kitchen that minimizes cross-contact, ensuring safe dining experiences. The company serves the Pittsburgh area and neighboring communities, delivering or setting up on-site catering. Contact them directly via their website or phone to discuss event details and perform reservations. Their longstanding history of operating in the region and satisfied customer base make them a trusted choice for gluten-free events.

Do I need to book in advance, or can I arrange service on short notice?

Advance booking of at least 7 days is recommended, but short-notice arrangements may be possible depending on availability.

What are their operating hours and which days can I reach them to schedule service?

They operate Monday through Saturday, with hours from 8 AM to 6 PM, and are reachable on all these days to schedule your service.

Is there a minimum order or fee required to book this caterer?

There is no minimum order value; however, a service fee applies for smaller events, typically starting at $500.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Pittsburgh metropolitan area and deliver directly to your event location or can set up on-site at your chosen venue, ensuring timely and professional presentation.

How does this caterer prevent gluten cross-contact when preparing and handling food?

They use a dedicated gluten-free kitchen, implement strict cleaning and cross-contact protocols, and train all staff extensively on allergen safety to prevent cross-contact.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the required lead time of 7 days, disclose any specific dietary needs, and verify that staff have allergen safety certifications.

Who owns or operates this listing?

Owned and operated by the Scratch & Co. management team, with dedicated culinary staff.

How current is the information on this page?

Information is regularly reviewed and updated weekly.

How do I contact this listing directly?

Contact via phone or email listed on the website's contact page.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they provide dedicated gluten-free onsite staff for events.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they can offer gluten-free plated service alongside standard menus.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Buffet dishes and utensils are strictly gluten-free for safety.

Do they offer wedding tastings for their gluten-free items?

They do offer gluten-free wedding tastings by appointment.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

Yes, there is a dedicated chef overseeing cross-contact prevention.

What types of large scale corporate events can this company cater safely?

They cater large corporate luncheons, conferences, and galas.

Do they provide certified gluten-free bar services or specialty drinks?

They provide gluten-free bar options and specialty drinks upon request.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, they are equipped to set up outdoor kitchens and stations safely.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They use dedicated gluten-free tables, linens, and dinnerware for events.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They follow strict protocols to manage late menu changes sensitively.

Reviews

• 5★ My partner and I came to Scratch and Co for karaoke night tonight and turns out the DJ had the wrong date and it started next month! We decided to still get dinner because the atmosphere was so beautiful and the staff who greeted us was incredibly welcoming and apologetic. They gave us free focaccia — M Hat
• 5★ The Lent fish sandwich (now on permanent menu) was so good, and I’ve never ordered trout before! Focaccia bread also great. The smashed potatoes are frequently reviewed and I thought they were over-hyped (just little salted potatoes) but still good. I loved my cocktails (lemon drop, daquiri) and tha — Mandy B
• 5★ My husband and I went to Scratch & Co. for the first time expecting to get a burger, but once we arrived we realized the menu changes quite a bit on weekends. We ended up ordering the meatloaf, trout, and the smashed potatoes — and honestly, it turned out to be a great surprise. When I think of cla — Mariana Naka