Pie Pushers

Pie Pushers is a local Durham-based catering company specializing in crafting delicious gluten-free pies and desserts for all occasions. With over 10 years of experience, they provide full-service catering options tailored to your event, whether it’s a wedding, corporate gathering, or private party. Their team is dedicated to delivering high-quality, safe gluten-free treats, ensuring every guest can enjoy their offerings without worry. To book their services, simply contact them during their operating hours to discuss your event needs and place an order. Pie Pushers prides itself on its local ownership and commitment to community, making it a trusted choice for gluten-sensitive clients in Durham and beyond.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with gluten-free options available. They specialize in delicious pies and desserts that are gluten-free, ensuring safe and enjoyable options for gluten-sensitive guests.

Do I need to book in advance, or can I arrange service on short notice?

It is recommended to book in advance to guarantee availability and proper preparation, especially for special dietary needs like gluten-free dishes.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are Monday through Saturday from 9 AM to 6 PM. You can contact them during these days and times to schedule your catering service.

Is there a minimum order or fee required to book this caterer?

They have a minimum order value of $500 to book their catering services.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Durham area and surrounding regions within 25 miles, delivering directly to event locations and setting up at your venue.

How does this caterer prevent gluten cross-contact when preparing and handling food?

The catering team uses dedicated gluten-free kitchen spaces and strict handling protocols to prevent cross-contact during food preparation and service.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm their lead time, dietary disclosures for gluten-free options, and ensure they have proper safety certifications and allergen management practices.

Who owns or operates this listing?

Pie Pushers is owned and operated by its local management team based in Durham, NC.

How current is the information on this page?

The information on this page is updated regularly to reflect current menu options and contact details.

How do I contact this listing directly?

You can contact Pie Pushers directly via their phone number or website listed online.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they provide dedicated staff trained in gluten-free food handling for onsite catering.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they can offer gluten-free plated services alongside traditional menus upon request.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Serving dishes and utensils are thoroughly cleaned and designated to prevent gluten cross-contact during buffets.

Do they offer wedding tastings for their gluten-free items?

They typically offer tastings for wedding and special event planning, including gluten-free items.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated chef or coordinator oversees gluten-free food safety protocols at the event venue.

What types of large scale corporate events can this company cater safely?

They can cater large corporate events such as conferences, meetings, and company parties safely.

Do they provide certified gluten-free bar services or specialty drinks?

They may offer gluten-free beverage options, but specifics should be confirmed directly with them.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

They can accommodate outdoor setups with proper food handling procedures to prevent contamination risk.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They supply gluten-free tables, linens, and dinnerware to ensure contamination-free dining experiences.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They handle late menu adjustments with careful cross-contact management and direct communication with clients.

Reviews

• 5★ First time here and it was really good. We ordered pepperoni pizza and Italian both were excellent, thin crispy crust reminded me of New York style pizza. Service was great, very welcoming. We enjoyed it, definitely coming back again soon. — Nickie
• 5★ Jennifer with Offline - This is a hidden gem- upstairs! What a great place. Counter order, but great service (especially with a nut allergy) and brought all the food to the table. We got a specialty pizza (Dan’s) and a large house salad- easily fed 3 of us. Delicious food, great service and ecl — Jennifer Perruccio
• 1★ I ordered the silicon pizza via Doordash and when I received it, the pizza was completely inedible. I contacted the restaurant and let them know and was informed that there was nothing they could do since I ordered it from Doordash. Which should not matter because Doordash did not make my food, Pie — Darnella Davis