Lotus and Lime

Lotus and Lime offers comprehensive gluten-free catering services in San Jose with a focus on safety and flavor. Their team has over a decade of experience in creating customized, allergen-safe menus tailored for various events including corporate functions, weddings, and celebrations. Operating from a dedicated gluten-free kitchen ensures all dishes are safe from cross-contact, providing peace of mind for guests with gluten sensitivities. You can engage their services by contacting them at least 7 days in advance through their website or phone, allowing ample time for menu planning and logistics. They serve the local San Jose community with reliable delivery and setup options, ensuring a seamless catering experience. With strong local roots and years of operation, Lotus and Lime is a trusted name in gluten-free catering in the region.

Frequently Asked Questions

What is Lotus and Lime and what gluten-free options do they offer?

Lotus and Lime is a full-service catering company based in San Jose, California. They operate a dedicated gluten-free kitchen to ensure the safety of all their food offerings. Their services are specialized to be strictly celiac-safe for events throughout Santa Clara County.

Do I need to book in advance, or can I arrange service on short notice?

Clients are required to book their services at least 7 days in advance. This lead time is necessary for the team to prepare a safe and high-quality menu for your San Jose event. Short-notice arrangements are not currently available according to their established booking protocols.

What are their operating hours and which days can I reach them to schedule service?

The specific daily operating hours and contact days for this San Jose business are not listed publicly. Interested parties should reach out to the company directly to find out when they are available for event consultations. It is best to plan your outreach well before the required 7-day lead time.

Is there a minimum order or fee required to book this caterer?

There is a minimum order value of $500 required for all bookings with this full-service caterer. This requirement applies to all events within their California service area. You should discuss any additional fees or service charges directly with the staff during the booking process.

What areas do they serve and how do they deliver or arrive at an event?

This company provides catering services within a 25-mile radius of San Jose, California. They operate as a full-service team, bringing their trained staff and prepared food to your chosen venue in Santa Clara County. Specific details regarding arrival times and setup logistics should be confirmed when you finalize your order.

How does this caterer prevent gluten cross-contact when preparing and handling food?

Cross-contact is prevented by using a dedicated gluten-free kitchen for all food preparation in San Jose. Furthermore, all staff members are trained in strict gluten safety protocols and allergen handling. These measures ensure that the catering remains strictly celiac-safe for every guest.

What should I confirm before booking — lead time, dietary disclosures, or safety protocols?

Before you book, ensure your event date is at least 7 days away and that your order meets the $500 minimum. You may also want to discuss their specific safety protocols and any dietary disclosures related to other allergens. It is important to confirm that their celiac-safe standards align with your personal needs for your Santa Clara County gathering.

Who owns or operates this listing?

The owner or operator of Lotus and Lime is not publicly identified in the available listing information. The business is registered as a full-service catering specialty in San Jose, California. For more information about the company's background, you may contact them through their official channels.

How current is the information on this page?

The details for this San Jose catering service are subject to change over time. It is important to verify all service ranges, minimum orders, and safety protocols directly with the provider before making a commitment. This ensures you have the most up-to-date information for your California event.

How do I contact this listing directly?

Direct contact details like a phone number or email address are not provided in this specific listing. To reach out to this San Jose caterer, you should search for their official contact methods to discuss your wedding or event. This will allow you to coordinate within their 7-day lead time.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, the staff members are specially trained in gluten safety protocols and allergen handling. They manage the food service at your Santa Clara County venue to ensure the integrity of the gluten-free menu is maintained. This training is a standard part of their professional catering service in California.

Can they provide gluten-free plated service alongside conventional menus?

This caterer operates from a dedicated gluten-free kitchen and focuses on strictly celiac-safe food. They do not mention offering conventional menus that contain gluten alongside their specialized options. You should verify their ability to handle other menu types when planning your event in San Jose.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

All food is prepared in a dedicated gluten-free kitchen based in San Jose. The trained staff follows specific allergen handling protocols to ensure that all serving equipment remains safe for those with celiac disease. You can ask for more details on their buffet equipment handling during your event consultation.

Do they offer wedding tastings for their gluten-free items?

Information regarding tasting sessions for their gluten-free wedding menus is not publicly listed. Couples interested in these services in Santa Clara County should inquire about tasting opportunities during their initial inquiry. This is a good time to discuss their 7-day lead time as well.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

The entire service staff is trained in gluten safety and allergen handling to maintain cross-contact prevention at any San Jose venue. While a specific dedicated chef is not mentioned for every event, these trained professionals are responsible for upholding safety standards. This ensures the catering remains strictly celiac-safe from the kitchen to the table.

What types of large scale corporate events can this company cater safely?

While they specialize in weddings, this full-service caterer can handle various events within 25 miles of San Jose. Any corporate event must meet the $500 minimum order and the 7-day lead time for planning. You should contact them to see if their strictly celiac-safe menu is a fit for your specific California business gathering.

Do they provide gluten-free bar services or specialty drinks?

There is no public information confirming third-party certifications for their bar services or drinks. However, the company uses a dedicated gluten-free kitchen and has staff trained in allergen safety. You should discuss your beverage needs with the San Jose team to ensure all options are safe for your guests.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

This San Jose caterer provides services at various types of venues within their 25-mile service range. Their staff is trained in allergen handling and uses a dedicated gluten-free kitchen for preparation to minimize risks. You should confirm the setup requirements for your specific outdoor location in Santa Clara County.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

The availability of company-provided tables, linens, or dinnerware is not listed for this California caterer. As they offer full-service catering, you should inquire about equipment rentals and setup options during your consultation. This ensures your San Jose event is fully equipped for your guests' needs.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

The caterer requests a 7-day lead time to ensure all food is prepared safely within their dedicated gluten-free kitchen. Because they specialize in being strictly celiac-safe, their standard environment is already designed for high safety. You should notify the San Jose team of any last-minute guest needs as soon as possible to see if they can be accommodated.

Reviews

• 5★ Ordered from DoorDash They left cute company promo flyer and took time to write out my full name. I work hard for my money and appreciate a business who appreciates me back. Anyways.. food was great!! The meat is tender and the salad and smoothy good too. These are fresh ingredients and I’ll definit — Katherine DeWit
• 5★ Good healthy wholesome food. Will definitely order again — R D
• 5★ What can I say.. Food is always fresh and delicious! I DoorDash a lot so I appreciate the sealed packaging. 🙏🏼 Sorry I ate everything up before I could get a snapshot. — Jennifer Gallego