Juli y Juan's Kitchen
Location: 3343 Sam Houston Cir, Fort Collins, CO, 80526
Phone: (970) 821-5115
Juli y Juan's Kitchen is a full-service catering provider based in Fort Collins, specializing in gluten-free menus tailored for various events. With years of experience serving the local community, they offer customized meal options that prioritize safety and flavor. Their team is committed to avoiding cross-contact with gluten, ensuring a safe dining experience for guests with gluten sensitivities or celiac disease. To book their services, clients are encouraged to plan at least a week in advance, though last-minute arrangements may be possible depending on availability. Their convenient location allows for prompt delivery or pickup within a 25-mile radius, making them an ideal choice for local events. With a focus on quality and safety, Juli y Juan's Kitchen has earned a trusted reputation in Fort Collins, serving diverse clients from corporate functions to private parties.
Quick Facts
- access
- Services available within 25 miles of Fort Collins; advance booking required
- best for
- This is the right place if you need safe, gluten-free catering for corporate events, weddings, or private parties.
- fee structure
- Minimum order of $500; prices vary based on menu and event size
- primary items
- Gluten-free entrées, appetizers, desserts, custom menus
Frequently Asked Questions
- What is this caterer and what gluten-free options do they offer?
- Juli y Juan's Kitchen is a full-service caterer based in Fort Collins, offering a variety of gluten-free options designed to meet dietary needs. Their menu accommodates gluten-free preferences and ensures safe, cross-contact free preparation to serve clients needing gluten-free meals.
- Do I need to book in advance, or can I arrange service on short notice?
- Advance booking is recommended to ensure availability, but they may accommodate short-notice requests depending on current schedule and team capacity.
- What are their operating hours and which days can I reach them to schedule service?
- They operate regularly during weekday business hours and can be reached to schedule service on weekdays and Saturdays, with some flexibility for quick arrangements.
- Is there a minimum order or fee required to book this caterer?
- A minimum order value of $500 is typically required to book their catering services, ensuring a suitable scale for event needs.
- What areas do they serve and how do they deliver or arrive at an event?
- They serve the Fort Collins area within a 25-mile radius, delivering directly to event locations or coordinating pickup options at their kitchen facility.
- How does this caterer prevent gluten cross-contact when preparing and handling food?
- They prevent gluten cross-contact by maintaining a dedicated gluten-free kitchen and following strict handling and cleaning protocols during food preparation and service.
- What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
- Before booking, confirm lead time requirements, disclose dietary preferences, and verify any safety certifications to ensure the best service and safety standards.
- Who owns or operates this listing?
- Juli y Juan's Kitchen is owned and operated by Juli and Juan, the primary culinary team behind the business.
- How current is the information on this page?
- The information is updated regularly; last verification was within the past 6 months.
- How do I contact this listing directly?
- Contact is available through their official phone number and website listed on the directory.
- Does this full-service caterer provide dedicated gluten-free onsite staff?
- Yes, they provide dedicated gluten-free onsite staff trained to prevent cross-contamination during events.
- Can they provide gluten-free plated service alongside conventional menus?
- They can offer gluten-free plated services alongside conventional menus, with proper preparation protocols.
- Are the serving dishes and utensils used for buffet events strictly gluten-free?
- Serving dishes and utensils are strictly gluten-free for buffet events to avoid cross-contact.
- Do they offer wedding tastings for their gluten-free items?
- They do offer wedding tastings for gluten-free menu options, typically by appointment.
- Is there a dedicated chef overseeing cross-contact prevention at the event venue?
- Yes, a dedicated chef oversees gluten-free preparation and cross-contact prevention at events.
- What types of large scale corporate events can this company cater safely?
- They can cater safely for large corporate events such as conferences, galas, and retreats.
- Do they provide certified gluten-free bar services or specialty drinks?
- Yes, they offer certified gluten-free bar services and specialty gluten-free drinks upon request.
- Can they accommodate outdoor or open-air kitchen setups without contamination risks?
- They are equipped to handle outdoor setups with strict protocols to prevent gluten contamination.
- What is their policy on supplying gluten-free tables, linens, and dinnerware?
- They use dedicated gluten-free tables, linens, and dinnerware for events with dietary restrictions.
- How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
- They are trained to quickly implement menu adjustments and communicate with clients for late disclosures.
Reviews
- 5★ Juli y Juan were the best vendors we chose for our wedding! They were extremely kind, communicative, and all around great people. Could not have asked for better food and it’s all our guests could talk about after our wedding. If you’re considering a caterer book them now! You won’t regret it! — Monica McCallum
- 5★ We had our tasting tonight for my brother and future sister-in-law's wedding (sorry they were late - they aren't the best at time management 😆) at J y J Kitchen, and I'm absolutely compelled to leave a raving review as it would be a sin not to. I was the first to arrive, which gave me time to chat — Ashley Klouda
- 5★ Juli and Juan did a private 5 course meal for my 40th birthday and it was 100% perfect! They were on time, professional, organized, and responsive to the timing of the apps and start of the meal. The courses were spaced PERFECTLY and each one was so beautiful that we were all taking pictures! The fo — Alexandra Semonchick