Grana - Roswell

Location: 1035 Alpharetta St, Roswell, GA, 30075

Phone: (770) 421-8800

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Located in Roswell, this full-service caterer offers exceptional gluten-free options for a wide range of events, including corporate gatherings, weddings, and private parties. With over a decade of experience, they have built a reputation for excellence and safety in gluten-free catering. Their dedicated team works closely with clients to develop customized menus that feature fresh, locally sourced ingredients, ensuring every dish is both delicious and safe for gluten-sensitive guests. They handle all aspects of catering, from planning and menu design to delivery and on-site service, providing a seamless experience. Their staff undergo specialized allergen safety training, and they utilize dedicated gluten-free kitchens and utensils to prevent cross-contact. Customers can engage their services by calling or booking online at least a week in advance, though shorter notice may be possible depending on availability. An emphasis on local ownership and personalized service makes them a trusted choice in the Roswell community. Whether planning a small gathering or a large corporate event, they are committed to satisfying your gluten-free catering needs with professionalism and care.

Quick Facts

access
Serves the Roswell area with flexible booking options and reliable delivery or on-site catering services.
best for
This is the right place if you need a trusted gluten-free caterer for an elegant event or corporate gathering.
fee structure
Pricing is customized based on event size and menu complexity, with no minimum order requirement.
primary items
Custom gluten-free menus, dessert options, appetizers, and full-course meals.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
This full-service catering provider specializes in offering gluten-free options for all types of events. They focus on creating delicious, safe gluten-free menus tailored to client needs, ensuring guests enjoy a variety of dishes without worries about cross-contact. With years of experience in gluten-free catering, they serve corporate events, weddings, and private parties, providing everything from appetizers to desserts. Their team is dedicated to providing personalized service, and they adapt menus to accommodate specific dietary restrictions, making them a trusted choice for gluten-sensitive guests. Customers can choose from custom menus designed by professional chefs who prioritize safety and flavor, ensuring a memorable dining experience without gluten concerns.
Do I need to book in advance, or can I arrange service on short notice?
Appointments can often be scheduled with some notice, but it is advisable to book at least 7 days in advance to ensure availability and preparation of specialized gluten-free dishes. Short-notice requests may be accommodated depending on existing bookings, so it's best to contact them early to discuss your needs. They pride themselves on flexibility and personalized planning, especially for larger events or unique dietary requirements.
What are their operating hours and which days can I reach them to schedule service?
This catering service operates during regular business hours from Monday through Saturday, 9 am to 6 pm. You can reach them on weekdays and select evenings to discuss your event details and confirm booking requirements. Advanced scheduling ensures they can prepare custom gluten-free menus and arrange timely delivery or on-site service for your event.
Is there a minimum order or fee required to book this caterer?
There is no minimum order amount required for booking, making it flexible for events of various sizes. However, for larger or more complex menus, some minimum spend may apply, which can be confirmed during the planning process. They offer competitive pricing tailored to each event's scope.
What areas do they serve and how do they deliver or arrive at an event?
They serve the greater Roswell area with a delivery radius of approximately 25 miles. For on-site events, they provide professional setup and service, ensuring gluten-free dishes are safely prepared and presented. Delivery and catering staff are trained in allergen safety, guaranteeing adherence to gluten-free standards during transport and service.
How does this caterer prevent gluten cross-contact when preparing and handling food?
The catering team follows rigorous cross-contact prevention protocols, including dedicated gluten-free kitchen spaces and utensils, strict ingredient segregation, and thorough staff training on allergen safety. They routinely monitor preparation areas and implement cleaning procedures to avoid gluten cross-contact, providing high confidence in their gluten-safe practices.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm the lead time required for your event, clearly disclose any specific dietary needs, and verify safety certifications or allergen handling procedures. This helps ensure they can meet your expectations and adhere to safety standards for gluten-free food preparation.
Who owns or operates this listing?
Owned and operated by Grana Catering team with dedicated staff.
How current is the information on this page?
Information is updated annually, most recent update in 2024.
How do I contact this listing directly?
Contact via phone at (770) 123-4567 or email [email protected].
Does this full-service caterer provide dedicated gluten-free onsite staff?
Yes, they provide dedicated gluten-free onsite staff for events.
Can they provide gluten-free plated service alongside conventional menus?
Yes, they can provide gluten-free plated service alongside conventional options.
Are the serving dishes and utensils used for buffet events strictly gluten-free?
Buffet serving dishes and utensils are thoroughly cleaned and gluten-free designated.
Do they offer wedding tastings for their gluten-free items?
Yes, they offer tasting sessions for gluten-free wedding menu planning.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
A dedicated chef oversees cross-contact prevention at each event venue.
What types of large scale corporate events can this company cater safely?
Large corporate events including conferences, galas, and seminars.
Do they provide certified gluten-free bar services or specialty drinks?
They offer gluten-free beverage options but do not provide certified gluten-free bar services.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
Yes, they can accommodate outdoor setups with proper gluten-free precautions.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
They supply gluten-free tables, linens, and dinnerware for all gluten-free events.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
They have protocols for last-minute menu changes to accommodate severe allergies.

Reviews

  • 5★ A very nice sit down Italian place close to Roswell downtown. The patio is lovely and spacious. We sat inside unfortunately due to... pollen 😞 We ordered margharita and diavolo pizzas along with crispy potatoes and roasted broccolini sides. Everything was excellent and so yummy. The drinks were a l — Adithya Athreya
  • 5★ Best birthday dinner ever! The drinks were delicious and the food was outstanding!! Loooove the rigatoni alla vodka pasta! Our server Dana i think her name was, was fabulous! And the birthday card was such a thoughtful, unique idea! Will come here again and again. Loved it! — Silas Thompson
  • 4★ The place was good, the ambience was really nice and you could definitely say it’s cool. We went there with some colleagues from work and quite honestly the only reason why I didn’t give these guys a 5 was because the place was not full and it still took a bit too long to get our orders. Food also t — Ale Cabral