Frank & Diannah's Arbor Inn

Frank & Diannah's Arbor Inn is a well-established full-service caterer operating in Reading, PA, with over two decades of experience in providing gluten-free and celiac-safe meals for a variety of events. They offer customized menu options, accommodating dietary restrictions with meticulous attention to cross-contact prevention. Whether planning a wedding, corporate event, or birthday celebration, their team is dedicated to delivering quality, safe, and delicious catering services. Booking is straightforward, and their staff is available to assist with menu planning and scheduling to meet your event timeline. With a strong local presence and a reputation for safety and reliability, they are a trusted choice for gluten-free catering in the area.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer offers full-service catering with a focus on gluten-free options, ensuring delicious meals prepared to accommodate gluten sensitivities and celiac-safe needs.

Do I need to book in advance, or can I arrange service on short notice?

Booking typically requires advance notice, so it’s recommended to arrange your service ahead of time to ensure availability.

What are their operating hours and which days can I reach them to schedule service?

They operate during regular business hours and are available to schedule services on weekdays and weekends, so you can contact them in advance to discuss your event date.

Is there a minimum order or fee required to book this caterer?

There may be a minimum order or fee required to book, so it’s best to confirm specifics when arranging your catering.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Reading, PA area with flexible delivery or setup options, arriving at your event location in a timely manner to provide quality service.

How does this caterer prevent gluten cross-contact when preparing and handling food?

This caterer maintains strict protocols to prevent gluten cross-contact, including dedicated kitchen spaces, separate utensils, and staff training in allergen safety.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time needed for preparation, disclose all dietary requirements, and verify safety certifications to ensure a smooth catering experience.

Who owns or operates this listing?

The catering business is owned and operated by Frank & Diannah's team, with their management overseeing daily operations.

How current is the information on this page?

The information is regularly updated and verified at least quarterly to reflect current services and contact details.

How do I contact this listing directly?

They can be contacted directly via their website or phone number listed on the directory for booking and inquiries.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they offer dedicated onsite gluten-free staff for full-service catering events to prevent cross-contact.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they provide gluten-free plated service alongside traditional menu options when requested.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

All serving dishes and utensils are strictly gluten-free for buffet events to eliminate contamination risks.

Do they offer wedding tastings for their gluten-free items?

They do offer wedding tastings specifically featuring gluten-free menu options for clients.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated executive chef oversees gluten-free food preparation to ensure no cross-contact occurs during events.

What types of large scale corporate events can this company cater safely?

They can cater large corporate events such as conferences, galas, and company celebrations safely.

Do they provide certified gluten-free bar services or specialty drinks?

They provide gluten-free bar services, including specialty drinks made without gluten ingredients.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, they are equipped to handle outdoor or open-air setups with proper precautions to prevent gluten contamination.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They adhere to strict policies for providing gluten-free tables, linens, and dinnerware to ensure safety.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They have protocols in place to quickly adapt menus and ensure safe food handling if late guest disclosures occur.

Reviews

• 5★ Exceptional is the first word that comes to mind. It is like getting the golden ticket to the best food around. Wonka himself would be proud. Not only everything on the plate is extraordinary in taste but Frank and Dinnah personally want you to enjoy the amazing food that they serve. This is a — Wayne Edwards
• 5★ Best place in the world to grab dinner Frank is always police and friendly and incredibly accommodating. The food is always top notch I have eaten here 20+ times in the very recent past and I have yet to get something off the menu that didn’t absolutely blow my mind. Best food in berks and beyond. — brandon kodz
• 5★ Can't believe it took my so long to find this place! Really robust menu full of steaks and seafood. I came here for a special occasion, but the prices aren't too insane. I could definitely see people coming here for their weekly night out (ya know, married couples and whatnot). Owner was a cool g — Mike Fields