FoCo Cafe (Feeding Our Community Ourselves Inc.)
Location: 225 Maple St, Fort Collins, CO, 80521
Phone: (309) 368-1659
Located in Fort Collins, this gluten-free meal prep service specializes in delivering nutritious, ready-to-eat meals tailored to gluten-sensitive and celiac customers. Operating for several years, they focus on health-conscious cuisine that is free from gluten cross-contact, ensuring safety and quality in every package. Their dedicated gluten-free kitchen allows them to maintain strict allergen safety standards, making them a trusted choice for individuals with gluten allergies. Customers can place orders online or by phone, with booking recommended at least a few days in advance to ensure timely delivery. They serve the Fort Collins area within a 25-mile radius, offering flexible service options suitable for weekly meal plans, special events, or everyday needs. Their professional staff undergo allergen safety training to uphold high standards of food handling, further ensuring customer safety. With a commitment to community health and sustainable practices, they have built a strong reputation over their years of operation. Whether you need weekly meal prep or a one-time gluten-free meal service, they provide convenient, safe options designed to fit your lifestyle and dietary needs. Reach out to schedule your order and experience their trusted gluten-free offerings, backed by years of local ownership and community commitment.
Quick Facts
- access
- Available for delivery within 25 miles of Fort Collins with advance scheduling.
- best for
- This is the right place if you need reliable gluten-free meal prep delivered to your home or event.
- fee structure
- No minimum order or booking fee; pricing varies by meal and volume.
- primary items
- Gluten-free meals, healthy prepared foods, dietary-specific options.
Frequently Asked Questions
- What is this caterer and what gluten-free options do they offer?
- This caterer offers gluten-free meal prep services designed for health-conscious clients and those with dietary restrictions. They prepare a variety of meals that are free from gluten to accommodate celiac and gluten-sensitive individuals. Their focus is on providing nutritious, ready-to-eat options delivered directly to your location, ensuring safety and convenience.
- Do I need to book in advance, or can I arrange service on short notice?
- Advance booking is recommended to ensure availability and to allow the kitchen sufficient time to prepare your gluten-free meals, especially for larger orders or special dietary needs. Short-notice arrangements may be possible but should be confirmed directly with the caterer.
- What are their operating hours and which days can I reach them to schedule service?
- They are typically available for ordering during regular daytime hours from Monday through Saturday. To schedule service, it’s best to contact them a few days in advance to ensure proper planning and delivery coordination.
- Is there a minimum order or fee required to book this caterer?
- There is no specified minimum order or fee required to book this service, making it flexible for small or large parties depending on your needs.
- What areas do they serve and how do they deliver or arrive at an event?
- They serve the Fort Collins area within a 25-mile radius, delivering directly to your event location. Delivery arrangements can be made by contacting their staff in advance, ensuring timely service for your event or gathering.
- How does this caterer prevent gluten cross-contact when preparing and handling food?
- This caterer takes extra precautions to prevent gluten cross-contact by preparing gluten-free meals in dedicated space, using separate utensils and storage, and following strict cleaning protocols to ensure safety and allergen control.
- What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
- Before booking, confirm the lead time required for your order, disclose any specific dietary restrictions, and verify that the staff follow allergen safety protocols to ensure your meal is safely prepared.
- Who owns or operates this listing?
- The organization Feeding Our Community Ourselves Inc. owns and operates the listing.
- How current is the information on this page?
- The information is regularly reviewed to ensure current accuracy.
- How do I contact this listing directly?
- Contact details are available through their official website or phone number.
- How are drop-off catering orders packaged to prevent gluten contamination during transport?
- Drop-off orders are securely packaged in sealed, clearly labeled containers to prevent cross-contact.
- Are individual meal boxes labeled clearly with gluten-free ingredients and cross-contact warnings?
- Each meal box is individually labeled with ingredients and allergen warnings, including gluten-free designations.
- Is there a minimum package order size required for a residential drop-off?
- A minimum order quantity is typically required to qualify for residential delivery, often detailed during order placement.
- Do they deliver directly to offices and private residences inside the service range?
- Yes, they deliver directly to offices and private residences within their service range.
- Can these meals be stored or reheated safely without losing quality?
- Meals are packaged for safe storage and reheating, maintaining quality if properly handled.
- Are the drop-off items prepared in a 100% dedicated gluten-free commercial facility?
- They prepare meals in a dedicated gluten-free facility to prevent cross-contamination.
- Do they supply disposable heating stands and safe serving pieces with the order?
- Disposable heating stands and serving tools are generally included or available upon request.
- Can I set up a recurring drop-off schedule for weekly corporate meetings or group sessions?
- Recurring schedules can usually be arranged, allowing flexible weekly or monthly drop-offs.
- How far in advance must adjustments to drop-off order guest counts be completed?
- Order adjustments should be made at least 48 hours in advance of the scheduled delivery.
- What measures are taken if a delivery driver is transporting both gluten and gluten-free items?
- Drivers are trained to handle and transport gluten-free items separately, following safety protocols.
Reviews
- 5★ What an amazing little place! The service and staff were great. The corn bread and fruit crisp were to die for!! I love that about 50% of the menu was gluten-free. I was so happy to see a pay it forward option helping our less fortunate eat a meal in trade for small services. And they grow some of t — Mandi Gladitsch
- 5★ The angels at Foco Cafe will uplift your spirit and fill your tummy with joy! The most pleasant place to meet your friends for eats in Fort Collins. Recognized by the mayor with several awards. The pricing of these super healthy and delicious meals will blow your mind! Pay as you go. Pay what you c — Abraham “Kaboomski” LaBonte
- 5★ A true community resource! The Freedge is a fantastic way to donate good, but opened, food that traditional food banks won't take. Thank you for maintaining it! — Adam Reiser