Flower Child

Flower Child is a full-service catering company based in Denver, specializing in healthy, gluten-free menus. With a reputation for freshness and quality, they provide customized catering solutions for a variety of events including corporate gatherings, weddings, and private parties. Their experienced team ensures that all gluten-free options are prepared with strict cross-contact prevention measures, offering peace of mind to guests with gluten sensitivities. Operating for over a decade and serving the Denver area, Flower Child is committed to delivering delicious, safe meals with exceptional service. To book their services, clients are encouraged to contact them well in advance to discuss menu details and scheduling needs. Their dedicated gluten-free kitchen and professional staff ensure your event's success with high standards of safety and quality.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This caterer specializes in full-service catering with a focus on gluten-free options suitable for health-conscious clients. They offer a variety of gluten-free dishes designed to meet different dietary needs, ensuring safe and delicious meals for gluten-sensitive guests.

Do I need to book in advance, or can I arrange service on short notice?

It is recommended to book in advance to secure your preferred date and menu, but they may accommodate short-notice requests depending on availability.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours are typically from 9 am to 6 pm on weekdays, and you can reach them during these times to schedule your service ahead of your event.

Is there a minimum order or fee required to book this caterer?

There is generally a minimum order requirement of $500 to confirm booking, with additional fees depending on the menu and service details.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Denver area and surrounding regions, delivering directly to your venue or setting up on-site as part of their full-service offering for seamless event execution.

How does this caterer prevent gluten cross-contact when preparing and handling food?

They prevent gluten cross-contact by maintaining dedicated gluten-free kitchens, using separate equipment, and following strict cleaning protocols during food preparation and handling.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm the lead time needed for preparation, disclose any specific dietary concerns, and verify safety certifications or allergen handling procedures.

Who owns or operates this listing?

Flower Child is independently owned and operated by its corporate team dedicated to health-conscious cuisine.

How current is the information on this page?

The catering information is regularly updated, typically within the last three months, to ensure accuracy.

How do I contact this listing directly?

Contact Flower Child directly through their official website or phone listed on the page.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they provide dedicated gluten-free staff trained to prevent cross-contact during service.

Can they provide gluten-free plated service alongside conventional menus?

Yes, they can prepare gluten-free plated meals alongside standard menus with customization.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

They use strictly gluten-free serving dishes and utensils for buffet events to prevent cross-contact.

Do they offer wedding tastings for their gluten-free items?

Yes, they offer wedding tastings that include their gluten-free menu options for clients.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

A dedicated chef oversees meal preparation to ensure gluten-free safety at the venue.

What types of large scale corporate events can this company cater safely?

They cater large corporate events such as conferences, seminars, and company retreats safely.

Do they provide certified gluten-free bar services or specialty drinks?

They offer gluten-free bar options and can create specialty drinks free from gluten ingredients.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Outdoor setups are accommodated with careful planning to prevent contamination and cross contact.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They adhere to strict policies using dedicated gluten-free tables, linens, and dinnerware for events.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

They handle late menu changes by coordinating directly with the client and kitchen to prevent cross-contact.

Reviews

• 5★ Stopped by Flower Child in Cherry Creek during my Denver weekend, and it definitely lived up to the hype. The vibe inside is so bright and positive—it’s the perfect spot for a quick but high-quality meal. I ordered the Black Bean Falafel Wrap with a side of Sweet Potato Fries. The food quality was e — Danish Vij
• 5★ Every time I've been here the food is delicious. The Mother Earth is my favorite and I don't always add a protein on top, it's so good as it is. The red pepper miso vinaigrette sauce is the perfect hint of spice! A nice light, yet filling, lunch. The pudding was somewhat frozen so it was like ice cr — Sam S
• 5★ Got some falafel wrap and chicken noodles for lunch, and it was really good. Their sweet potato fries were amazing as well. The place has a lot of other options which I would love to try next time. The ambience is also very refreshing with mini flowers all around. — Jags