Flower Child

Full Service Catering · Denver, CO

At a glance

Service
Full Service Catering
Address
3110 E 1st Ave #101, Denver, CO 80206
Phone
(303) 388-1878
Website
iamaflowerchild.com
Rating
★ 4.5 (964 ratings) · Google Maps

About

Flower Child is a full-service catering company based in Denver, specializing in healthy, gluten-free menus. With a reputation for freshness and quality, they provide customized catering solutions for a variety of events including corporate gatherings, weddings, and private parties. Their experienced team ensures that all gluten-free options are prepared with strict cross-contact prevention measures, offering peace of mind to guests with gluten sensitivities. To book their services, clients are encouraged to contact them well in advance to discuss menu details and scheduling needs.

Service details

Not yet confirmed by the business. Ask when you request a quote.

Service area
25 miles
Lead time
7 days
Events
Weddings
Minimum order
500

Questions

What is this caterer and what gluten-free options do they offer?
This caterer specializes in full-service catering with a focus on gluten-free options suitable for health-conscious clients. They offer a variety of gluten-free dishes designed to meet different dietary needs, ensuring safe and delicious meals for gluten-sensitive guests.
Do I need to book in advance, or can I arrange service on short notice?
It is recommended to book in advance to secure your preferred date and menu, but they may accommodate short-notice requests depending on availability.
What are their operating hours and which days can I reach them to schedule service?
Their operating hours are typically from 9 am to 6 pm on weekdays, and you can reach them during these times to schedule your service ahead of your event.
Is there a minimum order or fee required to book this caterer?
There is generally a minimum order requirement of $500 to confirm booking, with additional fees depending on the menu and service details.
What areas do they serve and how do they deliver or arrive at an event?
They serve the Denver area and surrounding regions, delivering directly to your venue or setting up on-site as part of their full-service offering for seamless event execution.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm the lead time needed for preparation, disclose any specific dietary concerns, and verify safety certifications or allergen handling procedures.
Who owns or operates this listing?
Flower Child is independently owned and operated by its corporate team dedicated to health-conscious cuisine.
How current is the information on this page?
The catering information is regularly updated, typically within the last three months, to ensure accuracy.
How do I contact this listing directly?
Contact Flower Child directly through their official website or phone listed on the page.
Can they provide gluten-free plated service alongside conventional menus?
Yes, they can prepare gluten-free plated meals alongside standard menus with customization.
Are the serving dishes and utensils used for buffet events strictly gluten-free?
They use strictly gluten-free serving dishes and utensils for buffet events to prevent cross-contact.
Do they offer wedding tastings for their gluten-free items?
Yes, they offer wedding tastings that include their gluten-free menu options for clients.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
A dedicated chef oversees meal preparation to ensure gluten-free safety at the venue.
What types of large scale corporate events can this company cater safely?
They cater large corporate events such as conferences, seminars, and company retreats safely.
Do they provide certified gluten-free bar services or specialty drinks?
They offer gluten-free bar options and can create specialty drinks free from gluten ingredients.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
Outdoor setups are accommodated with careful planning to prevent contamination and cross contact.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
They adhere to strict policies using dedicated gluten-free tables, linens, and dinnerware for events.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
They handle late menu changes by coordinating directly with the client and kitchen to prevent cross-contact.

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About this information

  • Business name, address, phone and rating: Google Maps.
  • Description and questions: written with AI from public sources. Not verified by the business.

Last updated September 14, 2026