Catering Peoria

Catering Peoria is a trusted full-service caterer based in Bartonville with over 10 years of experience specializing in gluten-free menu options for a variety of events. They pride themselves on safely handling food through dedicated gluten-free kitchen practices, ensuring all dishes are free from cross-contact. Their team works closely with clients to develop customized menus that meet specific dietary needs, making celebrations worry-free for gluten-sensitive guests. Clients can book their services with advance notice—typically a week or more, depending on the event size—and can choose from catering for weddings, corporate events, and small parties. Delivery and setup are available within the Bartonville area and neighboring communities, with flexible scheduling to fit your timeline. The company’s local ownership ensures personalized service and attention to detail, backed by a decade of operation in the region.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?

This full-service catering company specializes in providing gluten-free options for various events, ensuring safely prepared meals free from gluten cross-contact. They offer a range of custom menus tailored to gluten-sensitive guests to accommodate your dietary needs.

Do I need to book in advance, or can I arrange service on short notice?

It is recommended to book in advance to ensure availability, but they may accommodate short-notice requests depending on their schedule.

What are their operating hours and which days can I reach them to schedule service?

Their operating hours allow you to reach them during regular business days, and it's best to contact them ahead of your event to confirm scheduling and book services.

Is there a minimum order or fee required to book this caterer?

There may be a minimum order or fee required, typically depending on the size and scope of your event. It's advisable to inquire directly for specific details.

What areas do they serve and how do they deliver or arrive at an event?

They serve the Bartonville area and surrounding regions, delivering directly to your event venue or preparing food on-site for served events, ensuring freshness and safety.

How does this caterer prevent gluten cross-contact when preparing and handling food?

They follow strict cross-contact prevention protocols by preparing gluten-free items in dedicated areas with rigorous cleaning and handling procedures to ensure safety for gluten-sensitive guests.

What should I confirm before booking — lead time, dietary disclosures, or safety certifications?

Before booking, confirm lead time requirements, clarify dietary disclosures for gluten-free options, and verify safety certifications to ensure compliance with allergen standards.

Who owns or operates this listing?

Owned and operated by Catering Peoria's management team, ensuring consistent service quality.

How current is the information on this page?

The information is regularly updated to reflect the latest menu and service offerings.

How do I contact this listing directly?

Contact them through their website or call the number provided at their address.

Does this full-service caterer provide dedicated gluten-free onsite staff?

Yes, they are equipped with dedicated gluten-free onsite staff for events.

Can they provide gluten-free plated service alongside conventional menus?

They can provide gluten-free plated service alongside conventional menus upon request.

Are the serving dishes and utensils used for buffet events strictly gluten-free?

Serving dishes and utensils are strictly dedicated to gluten-free buffet events to prevent cross-contact.

Do they offer wedding tastings for their gluten-free items?

Yes, they offer tasting sessions for wedding menus including gluten-free options.

Is there a dedicated chef overseeing cross-contact prevention at the event venue?

Yes, a dedicated chef oversees gluten-free and allergy-safe practices at the event venue.

What types of large scale corporate events can this company cater safely?

They cater large corporate events such as conferences, seminars, and company retreats.

Do they provide certified gluten-free bar services or specialty drinks?

They offer gluten-free beverage options but may not have specialized gluten-free bar services.

Can they accommodate outdoor or open-air kitchen setups without contamination risks?

Yes, they are capable of setting up outdoor kitchens with protocols to prevent contamination.

What is their policy on supplying gluten-free tables, linens, and dinnerware?

They ensure gluten-free tables, linens, and dinnerware are used exclusively for GF events.

How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?

Menu adjustments are handled swiftly with advance planning and on-site kitchen safeguards.

Reviews

• 5★ Had their food at Peoria players theater . The Crab Dip! Oh my gosh..incredible! Sandwiches were great as well. — Shannon Johnson
• 4★ — Marie Nelson