Avellino's Restaurant & Catering
Location: 313 Mystic Ave, Medford, MA, 02155
Phone: (781) 395-1721
Located in Medford, Avellino's Restaurant & Catering offers exceptional full-service catering tailored to gluten-free needs, making it an ideal choice for clients with dietary restrictions. With over 10 years of experience, they have built a reputation for safe, delicious, and diverse menu options that cater to weddings, corporate events, and celebrations. Their team specializes in creating a customized culinary experience, providing everything from appetizers to desserts, all prepared with strict gluten-free protocols to prevent cross-contact. Customers can easily engage with the catering team by calling during business hours or booking online through their website. The catering service is rooted in local ownership, emphasizing community trust and quality. They also cater to various special occasions, large or small, ensuring seamless event planning and execution. Consistently rated highly in Medford, they remain dedicated to safety, quality, and customer satisfaction, supported by their dedicated gluten-free kitchen and trained staff, making your event both delicious and safe.
Quick Facts
- access
- Serves the Medford area within 25 miles, with delivery and on-site setup available by appointment.
- best for
- This is the right place if you need full-service gluten-free catering for any event.
- fee structure
- Minimum order of $500, additional charges may apply based on menu and event size.
- primary items
- Gluten-Free Appetizers, Main Courses, Desserts, Beverages
Frequently Asked Questions
- What is this caterer and what gluten-free options do they offer?
- Avellino's Restaurant & Catering is a full-service catering provider based in Medford, Massachusetts. They operate a dedicated gluten-free kitchen, ensuring that all menu items are strictly celiac-safe. This Middlesex County business specializes in providing safe and high-quality food for various events.
- Do I need to book in advance, or can I arrange service on short notice?
- Clients must provide a lead time of at least seven days when booking catering services. This mandatory period ensures the staff can properly prepare for your event within their safety protocols. Requests made on shorter notice than one week are not typically available.
- What are their operating hours and which days can I reach them to schedule service?
- The specific daily operating hours and the full weekly schedule for this Medford business are not listed publicly. It is recommended to initiate contact well in advance of the seven-day lead time required for orders. Please reach out during standard business hours to inquire about availability for your event date.
- Is there a minimum order or fee required to book this caterer?
- A minimum order value of $500 is required for all catering services provided by this company. This minimum ensures that the full-service requirements and safety standards of the business are met. You should confirm if any additional service fees apply when you place your inquiry.
- What areas do they serve and how do they deliver or arrive at an event?
- This caterer serves locations within a 25-mile radius of their facility in Medford, Massachusetts. They provide full-service catering, meaning they travel to your venue to manage the food for your event. You should verify that your specific location in Middlesex County or the surrounding area falls within this service range.
- How does this caterer prevent gluten cross-contact when preparing and handling food?
- All food preparation takes place in a dedicated gluten-free kitchen to eliminate the possibility of cross-contact with gluten-containing ingredients. Furthermore, the entire staff is specifically trained in allergen safety and strict cross-contact prevention techniques. This comprehensive approach is designed to maintain a strictly celiac-safe environment.
- What should I confirm before booking — lead time, dietary disclosures, or safety protocols?
- You should confirm that your event is scheduled at least seven days out and meets the $500 minimum order requirement. It is also important to check whether their specific safety protocols meet your personal health needs. Since they operate a dedicated kitchen, you can discuss how they manage dietary disclosures for your specific guests.
- Who owns or operates this listing?
- The specific owner or management team behind Avellino's Restaurant & Catering is not listed in the public information. The business is established as a full-service catering operation located in Medford. You may ask for more details regarding their leadership when you contact them to discuss your event.
- How current is the information on this page?
- The details regarding the dedicated gluten-free kitchen and the seven-day lead time are based on the latest available information for this Massachusetts business. Because details like minimum order values or service ranges can change, you should verify these facts directly with the caterer. This is particularly important when planning significant events such as weddings.
- How do I contact this listing directly?
- Direct contact details such as a phone number or email address are not provided in this public listing. Interested parties are encouraged to look for local business directories in Medford to find current contact methods. Ensure you have your event details ready to share when you reach out.
- Does this full-service caterer provide dedicated gluten-free onsite staff?
- The catering staff are specifically trained in allergen safety and cross-contact prevention for all events they service. They apply this training while working onsite at venues within their 25-mile service radius from Medford. This ensures that the food remains strictly celiac-safe from the kitchen to the guest's plate.
- Can they provide gluten-free plated service alongside conventional menus?
- This caterer operates a dedicated gluten-free kitchen, which is the primary focus of their food preparation. Whether they can provide conventional menus alongside their gluten-free offerings is not publicly listed and should be confirmed during your initial consultation. You should check whether bringing gluten-containing items into the service area is permitted under their safety standards.
- Are the serving dishes and utensils used for buffet events strictly gluten-free?
- As the business utilizes a dedicated gluten-free kitchen and maintains a strictly celiac-safe status, their equipment is managed to prevent allergen exposure. Staff members are trained to handle all serving dishes and utensils with high safety standards during events in Massachusetts. You can discuss specific equipment handling for your buffet when you book.
- Do they offer wedding tastings for their gluten-free items?
- While the company specializes in weddings, the availability of tasting sessions for their menu items is not mentioned in the public records. You should inquire about the possibility of a tasting when you contact them in Medford. Be sure to do this well before the seven-day lead time needed for the actual event.
- Is there a dedicated chef overseeing cross-contact prevention at the event venue?
- The entire staff is trained in allergen safety and cross-contact prevention to ensure the integrity of the food at every stage. While the presence of a specific overseeing chef at the venue is not confirmed in the facts, the company's commitment to a strictly celiac-safe experience is standard. You may ask about the onsite supervision structure when finalizing your event details.
- What types of large scale corporate events can this company cater safely?
- This caterer can provide services for corporate events within 25 miles of Medford, provided the $500 minimum order is met. Their expertise in weddings suggests they can handle large guest counts while maintaining strict safety standards. Their dedicated gluten-free kitchen makes them a safe choice for professional gatherings where attendees have celiac disease.
- Do they provide gluten-free bar services or specialty drinks?
- Information regarding specialized bar services or the provision of drinks is not listed for this caterer. Since they maintain a dedicated gluten-free environment, you should check whether they offer beverage packages that adhere to the same standards. This can be addressed when you discuss your total order value.
- Can they accommodate outdoor or open-air kitchen setups without contamination risks?
- The caterer provides full-service event support throughout Middlesex County, but the specifics of outdoor kitchen setups are not detailed. You should confirm that an outdoor environment would not compromise their strictly celiac-safe standards. Discussing the layout of your venue with their trained staff will help ensure safety.
- What is their policy on supplying gluten-free tables, linens, and dinnerware?
- The public information for this Medford caterer does not specify if they provide tables, linens, or dinnerware as part of their service. As a full-service provider, they may offer these items, but it is not explicitly confirmed in their current facts. You should inquire about what is included in the $500 minimum order during your booking process.
- How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
- Because all food is prepared in a dedicated gluten-free kitchen, their entire menu is inherently strictly celiac-safe. While a seven-day lead time is required for planning, the safety of the food already caters to those with celiac disease. You should still notify the staff as soon as possible if there are any changes to your guest's dietary requirements.
Reviews
- 5★ We held our 50th High School reunion here on 5/29/26. The function room is very pretty with white table clothes, real floral centerpieces and a sound system we used for 1970’s music. The hot food was amazing, excellent quality, and delicious. The platters were beautifully prepared. The staff was — yvonne Publicover
- 2★ My husband wanted to visit while in the area , he remembers going many years ago and loved it. We got chicken wings , those were good nice and crispy. My husband and son ordered the chicken parm sub , sauce was lacking any flavor, The sub was lacking cutlets. My avellino sub was also lacking only ha — Michelle
- 1★ This was the worst food I’ve ever had! I literally threw up trying to eat this food. This food was not fresh and definitely frozen & microwaved. Do NOT go here. Pasta was so mushy and overcooked. Worst food experience ever! 🤢 — W W