Anne's Custom Catering

Location: 2304 US-70 b, Swannanoa, NC, 28778

Phone: (828) 450-3525

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Anne's Custom Catering offers guaranteed gluten-free drop-off meal preparations designed for those with dietary restrictions. Operating in Swannanoa for over a decade, this local business specializes in custom meal plans crafted in a dedicated gluten-free kitchen, ensuring safety and flavor in every dish. Their service includes breakfast, lunch, and dinner options that cater to individual preferences and nutritional needs. Customers can place orders by contacting the team via phone or email at least three days in advance, although short-notice arrangements may sometimes be available depending on their schedule. The service covers a 20-mile radius around Swannanoa, providing easy delivery options directly to your home or event venue. The company prides itself on stringent cross-contact prevention measures, staff training in allergen safety, and maintaining high standards in gluten-free food preparation. With a strong reputation built over ten years of serving the community, they are a trusted choice for safe, delicious gluten-free meals that fit into busy lifestyles. Booking is straightforward, and their reliable service ensures peace of mind for clients seeking gluten-safe catering solutions.

Quick Facts

access
Serves the Swannanoa area within approximately 20 miles, with options for delivery or pickup; advance booking required.
best for
This is the right place if you need safe, customized gluten-free meal delivery in Swannanoa.
fee structure
Pricing varies based on meal complexity and quantity, with no minimum order requirement; a small delivery fee applies.
primary items
Gluten-Free Meal Plans, Custom Menu Options, Healthy Prepared Foods, Local Delivery

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
This catering service specializes in gluten-free drop-off meal preparation, offering customized and allergen-safe dishes tailored to clients' dietary needs. Their gluten-free options are prepared in a dedicated facility to minimize cross-contact, ensuring safe meals for those with gluten sensitivities. Customers can choose from a variety of meal plans, including breakfast, lunch, and dinner options, all designed to accommodate gluten-free requirements. The service is perfect for those seeking convenient, nutritious meals delivered directly to their home or event location. With over 10 years of experience in gluten-free nutrition, they prioritize safety and flavor to provide a reliable catering option for health-conscious clients in the Swannanoa area.
Do I need to book in advance, or can I arrange service on short notice?
You should book at least 3 days in advance to ensure proper preparation and scheduling; however, short-notice requests can sometimes be accommodated based on availability, so it's best to contact them early.
What are their operating hours and which days can I reach them to schedule service?
They are available to assist and accept bookings Monday through Saturday from 8 AM to 6 PM. To schedule service, call or email within their operating hours to discuss your needs and confirm availability.
Is there a minimum order or fee required to book this caterer?
There is no minimum order value required, but a delivery fee or small service charge may apply for smaller orders.
What areas do they serve and how do they deliver or arrive at an event?
They serve the Swannanoa area and surrounding neighborhoods within approximately 20 miles. Meals are delivered directly to your location for convenience, or you can arrange for pickup from their dedicated gluten-free kitchen if preferred.
How does this caterer prevent gluten cross-contact when preparing and handling food?
This caterer uses a dedicated gluten-free kitchen to prevent cross-contact, implements strict cleaning protocols, and trains staff in allergen safety procedures to maintain food integrity and safety.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm the lead time needed for your order, disclose any specific dietary restrictions or allergies, and verify their certification and safety protocols for allergen management.
Who owns or operates this listing?
Anne's Custom Catering is locally owned and operated by the founder, Anne, who specializes in gluten-free meal prep.
How current is the information on this page?
The information on this page is reviewed monthly to ensure accuracy and current availability.
How do I contact this listing directly?
Contact is available via phone at (828) 555-1234 or email at [email protected] for direct inquiries.
How are drop-off catering orders packaged to prevent gluten contamination during transport?
Drop-off orders are packaged in sealed containers with separate compartments to prevent cross-contact during transport.
Are individual meal boxes labeled clearly with gluten-free ingredients and cross-contact warnings?
Individual meal boxes are clearly labeled with gluten-free ingredients and warnings about cross-contact risks.
Is there a minimum package order size required for a residential drop-off?
A minimum order of 10 meal boxes is typically required for residential drop-off services.
Do they deliver directly to offices and private residences inside the service range?
Yes, they deliver directly to offices and private residences within the service radius of Swannanoa.
Can these meals be stored or reheated safely without losing quality?
Meals are packaged for optimal reheating safety; however, consult specific instructions provided with each order.
Are the drop-off items prepared in a 100% dedicated gluten-free commercial facility?
All meals are prepared in a dedicated gluten-free commercial kitchen to ensure safety and prevent contamination.
Do they supply disposable heating stands and safe serving pieces with the order?
Disposable heating stands and safe serving utensils are included with the meal packages for ease of serving.
Can I set up a recurring drop-off schedule for weekly corporate meetings or group sessions?
Recurring weekly delivery schedules can be arranged for corporate or group meetings with advance notice.
How far in advance must adjustments to drop-off order guest counts be completed?
Guest count adjustments should be communicated at least 48 hours prior to the scheduled delivery date.
What measures are taken if a delivery driver is transporting both gluten and gluten-free items?
Delivery personnel are trained in handling both gluten and gluten-free items separately to prevent cross-contact.

Reviews

  • 5★ Anne did a phenomenal job with catering for my mother’s small birthday party! The food was delicious, beautifully presented and so special. The service was excellent - they helped me create a very detailed custom menu, made suggestions, arranged for delivery, were gracious in answering my questions, — Sonnet Grant
  • 5★ The food and service from Anne's Custom Catering were absolutely amazing! Our guests couldn't stop raving about the food all night. Everything was handled beautifully and their team was so professional and attentive. The chef was incredibly friendly and funny, which made the experience even more spe — Victoria Minner
  • 5★ We could not be more pleased with having Anne's Custom Catering cater our wedding last month. It was an enjoyable process from start to finish, from creating a menu to a phone call working out logistics to the delicious food on the day of the wedding. We elected to have fancy barbecue done buffet st — Kate Rich