Alfred's Catering

Summary: Based in Williamson County, Texas, Alfred's Catering specializes in weddings, corporate functions, and small parties within a 25-mile range. Their dedicated gluten-free kitchen and trained staff ensure a strictly celiac-safe experience for every guest. No minimum order value is required.

Location: 2100 Double Creek Dr, Round Rock, TX, 78664

Phone: (512) 785-8416

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Alfred’s Catering is a full-service provider located in Round Rock, serving events throughout Williamson County. Operating within Texas, this business maintains a dedicated gluten-free kitchen to support a strictly celiac-safe environment for all guests. The team specializes in diverse occasions including weddings, corporate gatherings, birthdays, and small parties. Every staff member is thoroughly trained in allergen safety and gluten handling protocols to ensure peace of mind for those with specific dietary needs. They offer their catering services within a twenty-five-mile radius of their facility. There is no minimum order value required for bookings, allowing for flexibility across different event sizes. To ensure the highest quality of service, they require a seven-day lead time for all orders. Whether you are hosting a large celebration or an intimate get-together, their focus on safety and professional service makes them a reliable choice for local residents. You can confirm specific menu details when booking your next gathering in the area.

Quick Facts

access
Serves the Round Rock area and surroundings; bookings should be made several days in advance.
best for
This is the right place if you need to host a gluten-free event with full-service support.
fee structure
Pricing depends on menu and service details, with no minimum order; advanced booking recommended.
primary items
Catering, Full-Service, Gluten-Free, Event Planning

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
This full-service catering provider specializes in gluten-free options suitable for various events. They offer tailored menus that accommodate gluten sensitivities and celiac disease, ensuring safe and delicious meals for all guests. With years of experience, they deliver comprehensive catering solutions, including menu planning, setup, and service, to make events seamless and enjoyable.
Do I need to book in advance, or can I arrange service on short notice?
Advanced booking is recommended to secure their services, especially for larger events. While short-notice arrangements might be possible, it’s best to contact them at least two weeks in advance to ensure availability and proper preparation.
What are their operating hours and which days can I reach them to schedule service?
They operate during regular business hours on weekdays and are reachable Monday through Saturday. To schedule service or discuss specific requirements, reaching out at least several days in advance is advised to confirm availability and coordinate event details.
Is there a minimum order or fee required to book this caterer?
There is no minimum order requirement for booking; however, larger events may incur additional fees based on menu choices and service complexity. It is advisable to discuss your event size prior to finalizing arrangements.
What areas do they serve and how do they deliver or arrive at an event?
Serving the Round Rock area and surrounding communities, they deliver directly to event venues or set up onsite catering stations. Their delivery team ensures food arrives fresh and on time, with setup and cleanup included as part of their full-service offering.
How does this caterer prevent gluten cross-contact when preparing and handling food?
They maintain strict gluten-free food handling protocols, including dedicated preparation spaces and utensils, to prevent cross-contact. Staff are trained in allergen safety, and they follow best practices to ensure food integrity and guest safety.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm lead times for your event, disclose all dietary restrictions, and verify any necessary safety certifications. Clear communication about your needs helps ensure a smooth and safe catering experience.
Who owns or operates this listing?
Alfred's Catering is independently owned and operated by its management team, dedicated to serving the Round Rock community.
How current is the information on this page?
The information provided on this page is regularly reviewed to reflect the latest menu offerings and operational updates, with updates at least quarterly.
How do I contact this listing directly?
You can contact Alfred's Catering directly via their phone number or email listed on their official website or directory profile.
Does this full-service caterer provide dedicated gluten-free onsite staff?
Yes, they provide dedicated onsite staff trained in gluten-free food handling and customer service.
Can they provide gluten-free plated service alongside conventional menus?
They can offer gluten-free plated services alongside conventional menus, ensuring customization for dietary needs.
Are the serving dishes and utensils used for buffet events strictly gluten-free?
Serving dishes and utensils for buffet events are strictly designated as gluten-free to prevent cross-contact.
Do they offer wedding tastings for their gluten-free items?
Yes, Alfred's Catering offers wedding tastings specifically featuring their gluten-free menu options.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
An experienced chef oversees gluten-free preparation and cross-contact prevention at the event venue.
What types of large scale corporate events can this company cater safely?
They can cater large corporate events such as conferences, galas, and company fairs with gluten-free options available.
Do they provide certified gluten-free bar services or specialty drinks?
They offer a range of gluten-free beverages and certified gluten-free bar services upon request.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
Yes, they are equipped to set up outdoor kitchens and open-air event catering while maintaining gluten-free safety protocols.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
Dedicated gluten-free tables, linens, and dinnerware are used to ensure contamination-free dining experiences.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
They follow established protocols to adjust menus quickly, coordinating with guests to accommodate last-minute dietary disclosures.

Reviews

  • 5★ Alfred’s Catering catered my daughter’s wedding at the Historic Caswell House downtown Austin. He and his staff did such an amazing job with the food, the signature drinks and the service! Alfred was so helpful with selection of appetizers that allowed us to stay within budget. The appetizers wer — Shannon
  • 5★ I used Alfred’s Catering for a funeral service reception and his team went above and beyond with even short notice. Alfred is easy to work with, friendly, and offers reasonable pricing. Donald was thorough providing everything we needed to set up the food which turned out nice for our guests making — Path Welch
  • 5★ Alfred catered my ~150 person wedding in Dripping Springs in March 2026, and did a phenomenal job!! It was a double entree plated meal, and everyone raved about the food tasting so good. Alfred and his team were wonderful to work with leading up the wedding and had incredible service the day of. Wou — Sarah K