Above & Beyond Kitchen

Location: 807 Glass Run Rd, Pittsburgh, PA, 15227

Phone: (412) 503-2344

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Above & Beyond Kitchen is a full-service catering provider based in Pittsburgh that specializes in creating gluten-free meals and menus. With years of experience, they offer customized catering solutions for events ranging from small parties to large corporate functions. Their dedicated gluten-free kitchen ensures that all dishes are prepared in a safe environment, preventing cross-contact and maintaining high safety standards. The team is highly trained in allergen safety protocols and provides personalized service to meet your dietary needs. To book their services, contact them at least 7 days in advance to secure your date and discuss menu options. Operating locally in Pittsburgh for over a decade, they are committed to providing safe, delicious gluten-free catering options to the community.

Quick Facts

access
Serving the Pittsburgh area with flexible delivery and setup, bookings should be made at least 7 days ahead.
best for
This is the right place if you need gluten-free catering for corporate events, weddings, or parties.
fee structure
Pricing varies based on event size, with no minimum order required but recommended minimum spends for large events.
primary items
Gluten-Free meals, full-service catering, custom menus, local service.

Frequently Asked Questions

What is this caterer and what gluten-free options do they offer?
This caterer offers full-service catering with gluten-free options tailored to ensure safe and delicious meals for guests with gluten sensitivities or celiac disease, emphasizing cross-contact prevention and dedicated gluten-free preparation.
Do I need to book in advance, or can I arrange service on short notice?
It is recommended to book in advance to ensure proper planning and availability, especially for customized gluten-free menus.
What are their operating hours and which days can I reach them to schedule service?
They are typically available during regular business hours on weekdays, and it’s best to contact them directly to schedule or inquire about service availability.
Is there a minimum order or fee required to book this caterer?
There is no specified minimum order or fee required to book this caterer, but larger events may have price considerations or minimum spends.
What areas do they serve and how do they deliver or arrive at an event?
They serve the Pittsburgh area with delivery and setup options, ensuring their staff arrives on-site ready to provide full-service catering for your event.
How does this caterer prevent gluten cross-contact when preparing and handling food?
This caterer prevents gluten cross-contact by maintaining a dedicated gluten-free kitchen, thorough staff training, and strict handling protocols to keep food safe.
What should I confirm before booking — lead time, dietary disclosures, or safety certifications?
Before booking, confirm lead time requirements, dietary disclosures, and any relevant safety certifications to ensure compliance and safety for gluten-sensitive guests.
Who owns or operates this listing?
Above & Beyond Kitchen is owned and operated by a dedicated team of professional caterers committed to gluten-free excellence in Pittsburgh.
How current is the information on this page?
The information on this page is regularly updated to ensure current and accurate details.
How do I contact this listing directly?
Contact is available through their official website or phone number listed on the directory page.
Does this full-service caterer provide dedicated gluten-free onsite staff?
Yes, they provide dedicated gluten-free onsite staff trained to handle gluten-sensitive events.
Can they provide gluten-free plated service alongside conventional menus?
They can prepare gluten-free plated service alongside traditional menus, ensuring safety and flexibility.
Are the serving dishes and utensils used for buffet events strictly gluten-free?
Serving dishes and utensils for buffet events are strictly designated as gluten-free to prevent cross-contact.
Do they offer wedding tastings for their gluten-free items?
Yes, they offer wedding tastings focused on gluten-free offerings for prospective clients.
Is there a dedicated chef overseeing cross-contact prevention at the event venue?
At the venue, a dedicated chef oversees cross-contact prevention and allergen safety measures.
What types of large scale corporate events can this company cater safely?
They cater large corporate events such as conferences, seminars, and product launches with gluten-safe options.
Do they provide certified gluten-free bar services or specialty drinks?
They provide gluten-free bar services and can create specialty drinks free from gluten contamination.
Can they accommodate outdoor or open-air kitchen setups without contamination risks?
They are equipped to manage outdoor and open-air kitchens with protocols to avoid gluten cross-contact.
What is their policy on supplying gluten-free tables, linens, and dinnerware?
They maintain strict policies on supplying and using dedicated gluten-free tables, linens, and dinnerware.
How do they handle sudden menu adjustments if a guest discloses a severe celiac diagnosis late?
They have protocols for rapid menu adjustments to accommodate late-disclosed severe gluten allergies or celiac disease.

Reviews

  • 5★ Always a wonderful time! A very intimate space filled with real candles and dim lights. Chefs Monica, and Nicole are the nicest, most thoughtful people. Each dish is crafted with their love and passion for cooking and serving others. If you want to support small, and local, give Above and Beyond a s — Nate Roth
  • 5★ Do yourselves a favor and book them for any event you have, big or small. I had a very small elopement with my immediate family so we ordered the hot dinner pans & every single person was blown away by the quality of the food and how delicious it was. They truly stand by their name- they go above & — Hannah Marchionda-Sepella
  • 4★ Above and Beyond is both a cafe and a caterer. I have bought several of their foods to eat at home. My favorite foods are the pierogi lasagna and the beef lasagna. I thought that the stuffed cabbage needed more ground beef and less rice. The eggplant parmesan, mac n cheese, and traditional hummus we — Tiffany Y.